Traveling to Australia, this stop came to Hobart, the capital of Tasmania. Visited Cascade Brewery, which is the oldest brewery in Australia. It was built in 1824 and rebuilt in 1927. This is because a fire broke out in the south that year, and the fire affected the brewery. Later, it was rebuilt, so there are two years marked on the main entrance of the castle-style brewery. The current Cascade Brewery offers various flavors of beer, fruit drinks, and dark beer brewed with specially selected wheat.
There is a tour of the brewery here, but it is not available on weekends. When I came that day, it was Sunday, so I could only taste the craft beer at my own expense. I am not a drinker, so I only bought a cup of the smallest cider to try, which costs about RMB 20. It is not big, and it is brewed with local apple juice from Tasmania. It is mellow and delicious. If it is hot, drinking a glass of iced beer can be said to be a great thing. The restaurant is quite large. On one side is a counter selling various craft beers. You can also order meals or desserts. I heard that there are desserts made with beer, but I didn't buy any food. On the other side is hot drinks.
Pushing the side door of the restaurant out is an ancient garden. The garden coexists with the brewery, so it is also a garden with a long history. There are many plants planted in it. It can be said to be a mini botanical garden. There are many outdoor seats. Australians like to enjoy the sun outdoors, especially on weekends or after work in the afternoon. There will be many locals who come here to chat in groups of three or two. This is the slow life in Australia.