||"There are so many people today, and there's not much meat left. Why don't you go to another restaurant?" The owner stood at the door and tried to persuade us earnestly.
I was moved by his sincerity: "No, I want to eat at your restaurant."
The owner sighed: "Then come in and wait. It's cold outside. Oh, I really don't understand you tourists. The restaurants in our area are as bad as Kabukicho in Shinjuku. You are still so energetic. Go out and eat farther..."
We moved to the corridor to wait and took a breath of air. It was refreshing, the smell of sheep.
This is a famous Genghis Khan grilled lamb in Hokkaido, called "I'm eating" (いただきます). We carefully selected for a long time and found that other grilled meat restaurants did not use Hokkaido lamb - what a joke! Finally, we chose this Hokkaido ranch direct store.
The owner came to the door to chat with us again: "Still waiting."
"If, I mean if, you can eat at two tables?"
"Oh, great, there are four empty seats! If the person in front of you is not here, you can eat first!"
After a while, the owner came with the registration book and called: "Sato-san, is Sato-san here, Kobayashi, is Kobayashi-san here... Suzuki, Tanaka, Yamada, Matsumoto-san here... Hey Ding-san, please come in."
Friend: "What is he doing."
Me: "He is going through the process."
There are only two kinds of mutton today. The owner moved around and brought out two plates of lamb lungs and a few plates of sausages, which was considered to be a full meal for us.
The fresh lamb from the ranch is so delicious that I want to tell the world loudly: "Go eat!"
The lamb is tender, with snow-white fat edges. After frying, it leaves golden marks. The sizzling melted lamb drips onto the rice, making the rice fragrant.
The sausages are solid lamb sausages, and they are extremely fragrant. When you bite into them, the sausages break apart with a popping sound, and a pool of fat spills out, which is the fresh and full meat fragrance!
Pieces of meat disappeared one by one, and the plates were piled up one by one. The four of us devoured twenty plates of meat in a whirlwind, and when the owner spread his hands and said, "There is really no more plates left," we reluctantly stopped.
☁️ ☁️ ☁️ ☁️ ☁️
It's so nice.
6, Minami 5-jo Nishi 5-chome, Chuo-ku, Sapporo, Hokkaido
#RomanticHokkaido #A good place to travel around and feel safe