A trip that cured me with both delicious food and beautiful scenery.
The fruit cake was incredibly generous with its ingredients, featuring large chunks of mango, strawberries, and grapes, all super fresh. Setting up a small table in the courtyard, pouring a couple of drinks, and enjoying some dried meat snacks while surrounded by lush greenery – it truly felt like heaven on earth. The quality of the brunch here far surpassed most cafes and Western restaurants in the ancient town. Even the fermented rice wine was custom-made by an old shop in the farmers' market, tasting completely authentic and not pre-made. The indoor public spaces were also beautifully decorated, with hydrangeas paired with white furniture, making every snap Instagram-worthy. Once you check in, you won't want to leave; it's completely worth the price.
Taking photos with my sisters in ethnic costumes in front of the guesthouse's wooden door was absolutely stunning! The winding flagstone paths in the courtyard, the shimmering blue pool, and the flower-filled garden offer a beautiful scene at every turn; there's no need to go out to find good photo spots. The rooms are airy with good cross-ventilation, and the bedding is comfortable. All facilities are well-equipped, and the huge parking lot is extremely friendly for those driving. The service is top-notch yet unobtrusive, allowing us to take photos and have fun as if we were at home. The cleaning was also immaculate. 100% recommended!
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