Today, I came to the beef hot pot restaurant in Niuzhi County near the Xiamen Garrison, and came to taste the taste of this beef hot pot. The sauce of the house is really more than one, and it is full of two rows. On the top of the sauce table is the self-service fruit area. Although there are not many types, it is better than nothing. You can eat the stomach before the meal or eat some fruit after the meal. The bottom of the pot is on the table, the point is the ordinary shabu-shabu, wait for a while, a plate of meat is served on the table, all kinds of fancy beef, as well as beef belly tendon, of course Indispensable beef balls! In an instant, a table was occupied by all kinds of beef. It was spectacular and tempting. It seemed to have smelled the smell of beef. The fresh red blood-cut beef is just simmered in a pot and turned into a white-brown broth. In a few seconds, a large spoonful of cooked meat is cooked! The fresh meat comes from the fresh soup, sandwiched with a piece of beef, and the sauce prepared by yourself. The beefy sauce is fragrant and fragrant into the throat. The beef is delicious and smooth. I am really interested in beef. After the meat, a few staple foods, such as Chaoshan beef fried oysters, signature burdock, cheese patties and other dishes. I have to focus on the cheese beef patties. Its really delicious, fried crispy, crunchy, and fragrant cheese sauce. Its like never before, like Found the New World, recommend it!