2025 Logrono Travel Guide: Must-see attractions, popular food, hotels, transportation routes (updated in July)

I came to Torrecilla, a bar in Logroño! The style is to eat foie gras and meat on bread. The foie gras is also quite large compared to Japan, and the price is reasonable. It is cheaper to eat than in San Sebastian. If you want to eat meat-based pinchos in Logroño, this is the place to go. 📍Location: https://maps.app.goo.gl/EdeAKUDfJAkgQ1dC6 #0yentripFebruary2025#Spain #Logroño

I went to Bar Cid in Logroño. Logroño is a hidden gourmet city in Spain. You can enjoy a bar here more reasonably than in San Sebastian. And the food is just as good as in San Sebastian! This place is famous for its bread with mushrooms like maitake mushrooms. The mushrooms themselves have a juicy taste, and although the seasoning is simple, it is very satisfying. You can go bar hopping in Logroño for less than in San Sebastian, so I think this is better. This mushroom bread was 1.7 euros per piece. You can pay by credit card. 📍Location: https://maps.app.goo.gl/RDvxLpCnew8jesBx5 #0yentripFebruary2025#Spain #Logroño

It's about a 2.5 hour bus ride from San Sebastian. We arrived in a town called Logroño. This is a gourmet town for local Spanish people, and you can enjoy bars at a more reasonable price than in San Sebastian. Laurel Street is famous, but it is very crowded with locals. The most famous of these is this bar. It's a simple pinchos of just baked shiitake mushrooms on bread, but the mushrooms themselves are so delicious! Simple things are good. That's how I feel. Each one is 1.5 euros, and wine is also cheap, so please enjoy it with it. It's crowded, but the turnover is fast so you can eat quickly. A tapas is almost half the price of San Sebastian, and the quality is the same. Honestly, I don't think you need to go to San Sebastian, which is expensive, and it's fine to go here. #0yentravel2025February#Spain#Logroño

Located in the heart of La Rioja, Kiro Sushi is not just a restaurant—it’s a true culinary journey to Japan. 🇯🇵✨ Awarded with a Michelin star, this intimate sushi bar offers one of the best sushi experiences in Spain. 🍣⭐ The entire menu is a carefully curated omakase experience, where the master sushi chef prepares each piece in front of you with meticulous precision. The fish is of the highest quality, and the rice, seasoned to perfection, melts in your mouth. Each bite reflects the deep knowledge and respect for Japanese tradition. 🍶🎌 Given its exclusivity and limited seating, reservations must be made well in advance. The price is around 100 euros, but for sushi lovers, it’s worth every cent. If you're looking for an authentic sushi experience in Europe, Kiro Sushi in Logroño is a must! 🌟🍣 #celebrateit

Visiting Logroño was an unforgettable experience, as it’s one of the key stops along the Camino de Santiago. The city, with its charming streets and rich history, offers a unique glimpse into the pilgrimage. As you walk through the center, you can feel the connection to centuries of pilgrims who have passed through here. 🌍🇪🇦 One of the highlights of Logroño is the stunning Catedral de la Redonda. Its architecture is truly magnificent, and the intricate details of the façade are a sight to behold. Inside, the quiet beauty of the space offers a peaceful atmosphere for reflection. ⛪ Beyond the cathedral, Logroño’s lively atmosphere, along with its tapas culture and nearby vineyards, makes it an enjoyable stop on any journey. If you’re in Spain, make sure to visit this historic city – it’s a perfect blend of culture, history, and natural beauty. 🍷 #celebrateit

Logroño is in the Basque Country in Spain. There are many wineries, and in the old town there is a grape harvest festival in September, which I went to participate in. When choosing a hotel, I chose Sercotel Calle Mayor because it had good reviews and was in a great location in the old town. I'm really glad I chose this place! Great location, spacious room, complimentary bottle of wine, delicious breakfast...everything was great. There is also a parking lot next to the hotel. It said somewhere that it was free, but now there is a fee. #AccommodationTravelDiary #SpainTrip #SpanishHotel

Logroño, the capital of the Rioja region and a city of wine and fine food, holds a grape harvest festival for about a week every autumn. Rioja is famous in Japan as a red wine producing region. There are also many bodegas (wineries), the largest of which is Bodegas Franco Españolas. Advance reservations are required, but you can enjoy a tour of the winery with tasting. I went there without a reservation, and they said they had openings from 6pm on that day. The sun sets after 8pm at the end of September, the beginning of autumn, so it was still light out, but I gave up because I had some time to spare. If you only want to buy wine, you can do so without a reservation. [Bodegas Franco Españolas ] 📍Location: C. Cabo Noval, 2, 26009 Logroño, La Rioja, Spain #beginningofautumn #spaintourism #triptospain #winerytour

Come and see the people of Logroño celebrate the Fiestas de San Bernabé in June The Fiestas de San Bernabé is the patron saint festival of the Spanish city of Logroño. They are celebrated around June 11, the feast day of San Bernabe, the city’s patron saint, to commemorate the victory during the 1521 Siege of Logroño. Together with La Rioja Day, celebrated on the 9th, they form the bridge in the festive city. In 2015, they were declared a National Tourism Holiday. This date commemorates the victory achieved on June 11, 1521, during the siege of Logroño against the army of King Francis I of France and Henry II of Navarre, led by André de Foix, Lord of Asparos, and composed of Béarnese, Labotan, French. and Bajo de Navarra, to which Alto de Navarra was later added, through which he tried to reach the Castilian lands after the reconquest of the Kingdom of Navarre, occupied since 1512 by the King of Castile and Aragon. Mythology speaks of about 30,000 French and Navarrese soldiers besieging the city for 17 days. However, more recent investigations have reduced the number of attackers to about 8,000 and detailed the chronology of the siege, placing it between June 4-6 and the 11th of the same month (approximately a week). Among the factors that influenced Asparos' withdrawal, the most striking was the presence of more than 3,000 Castilian soldiers in the city, led by Pedro de Beaumont, Pedro Vélez de Guevara and Diego de Vera. The general's distrust of his troops due to poor discipline, low morale, and scarcity; the impending arrival of a relief army; and the lack of response from community insurgents. As a result, on June 11, Asparos lifted the siege and that same day arrived as the vanguard of a relief army commanded by the Duke of Najera. To commemorate this victory, the city of Logroño took the oath of Saint Barnabas, who became the patron saint of the city on this day of feast day. Emperor Charles I of Spain commemorated the victory by ordering the addition of three fleurs-de-lis to the city's coat of arms. The act was signed on July 5, 1523, in Valladolid. According to legend, the city survived the siege on fish caught in the Ebro River, so the leftover food was used to feed the last living cattle in the city. It was fattened up and shown to invaders to spread the legend that all inhabitants of Logroño, including the animals, were of superhuman size, thus frightening the invading army. Today we know that this myth and others do not correspond to reality. This fact leads to the main event of this celebration, the free tasting of fish, bread and wine organized by the Brotherhood of Fish, which takes place near the Puerta del Revellín, the only remnant of the city’s old walls. According to the vow of Saint Barnabas, which included the festive events to be performed, a festive arch was placed at each city gate, a fact that is currently maintained by placing a memorial arch at the beginning of Portales Street, in front of the Old Town Hall. Processions carrying images of the saint were also instituted, an activity previously carried out by peasants, which in the 18th century was taken over by the children of councillors born in Logroño. Currently, it is members of the Brotherhood of St. Bernabe who carry the image. The tradition of waving flags has also been established during the parade, which is currently carried out by the mayor at three locations in the city: the Arch of San Bernabe, in front of the Provincial Hospital, and Puerta del Revellín, where Puerta San Francisco was previously located. These flags are presented together with the city flag consisting of the Cross of St. Andrew, which was awarded to the city by King St. Ferdinand III in 1227 when he helped the people of Logroño to capture the city of Baeza. Since 2008, representations have been held around the walls of Reverin, reminiscent of the siege during the attack by the Franco-Navarre army, which reflected the battles experienced at the city gates. To this, many people in Logroño dress in period costume, to which we must add the Renaissance markets throughout the old town and the camps of the Franco and Castilian armies. The arch located at the beginning of Portales Street has aroused countless popular superstitions. Therefore, some people say that if you want to be lucky in love, you must go through it three times. However, others claim that you have to quit completely in order to achieve your desire. In recent years, some citizens and tourists have uncivilizedly torn off some of the boxwood leaves decorating the gateposts as souvenirs, damaging the gate's appearance and sometimes even leaving the installation completely bare. Logrono Comarca de Logrono

We had a short holiday and visited Logroño, one of our favorite place in Spain. Never miss the chance to go to Calle Laurel famous where there are variety of bars offering delicious pinchos and wine.

The best tapas bar in Logroño, La Rioja, Spain, “bar angel” Hours 12:00 - 15:30 19:30 - 23:30 Address Calle del Laurel, 12, 26001 Logroño, La Rioja, Spain Menu One shiitake mushroom tapas 1.4€ Beer 2.4€ Unlike other tapas bars, this place only sells one menu. I guess places that only sell one menu are famous even abroad. It opened at 7:30, so I was lucky enough to eat right away, but after 10 minutes, it was packed with people. I felt like I was in Spain when I saw people standing on the street, chatting over a shiitake mushroom, a beer, or a glass of wine. To Logroño, Spain, to enjoy ordinary-looking but special tapas made with high-quality olive oil, shrimp, and shiitake mushrooms Come on🫶🏻

comfy bedroom at Mercure, Logrono, Spain #logrono