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Best Restaurants in July in Tuntang (Updated 2025)
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AUD 206+
1. Sate Ayam Sidomoro
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Asian Cuisine
不旅行会抑郁的岚岚子
#創創動計劃分驚元现金 The following is an introduction to the food and restaurants in Magelang, Indonesia: Food - Kupat Tahu Pojok Magelang: The signature dish of the Magelang restaurant, Kupat Tahu Pojok, features boiled vegetables and tofu with delicious peanut sauce. The tofu is smooth and the soup is unique. You can also add shrimp satay, eggs, etc. The price is slightly higher but it is worth it. - Spicy curry fish: A common local delicacy, the fish is stewed with rich spicy curry, the fish meat is tender, the curry is spicy and sweet, and it is delicious when eaten with rice. - Peanut ginger tea: Wedang Kacang Kebon's peanut porridge is a special breakfast, served with glutinous rice, tofu, spring rolls, etc. The peanut porridge is sweet and rich, with a mellow taste. - Satay chicken skewers: Sate Ayam Sidomoro's satay chicken skewers are very popular. The chicken skewers are served with a rich and spicy satay sauce. The meat is tender and juicy, and the sauce is rich and mellow. - Roasted chicken: Ayam Bakar Larasati's roasted chicken is roasted until the skin is golden and crispy, and the inside is tender and juicy. It is served with a special sambal sauce, which is sweet and spicy. Restaurants - Kupat Tahu Pojok Magelang: Founded in 1942, it is a famous local restaurant. Located at Jl. Sutopo No. 15, Cacaban, Magelang Tengah, it offers traditional Indonesian cuisine in a simple environment and affordable prices. It is a good place to taste local specialties. - Sate Ayam Sidomoro: Located at Jl. Jenderal Sudirman No. 117, Tidar Selatan, it is a popular satay restaurant. The environment in the store is casual, the satay chicken skewers are rich in sauce, and you can enjoy the surrounding scenery. It is cost-effective. - Ayam Bakar Larasati: Located on Jl. Mayjen Bambang Soe Geng, it has a spacious space, suitable for large gatherings, friendly service, and the roasted chicken and side dishes are highly praised. The price is affordable. - Warung Makan Senerek "Bu At Mo": It provides traditional Javanese cuisine, with a simple environment, authentic food, and cheap prices. You can taste the local home-style flavor. - Wedang Kacang Kebon: Located on Jl. Pajang, Kemiri Rejo, it is a snack stall. Peanut porridge is the signature, and there are many snacks. The space in the store is small, but the food is worth a try.
2. MDC Cafe & Resto
4.5
/5
2 Reviews
AU$5
Western-style
travelererer
MDC Cafe is a perfect place for us to get together with good friends. We come here two or three times a year. It has become a must-have for my gatherings. The cheese pizza here is really delicious, and the pasta is also delicious.
3. Ayam Bakar Larasati
No comments yet
不旅行会抑郁的岚岚子
#創創動計劃分驚元现金 The following is an introduction to the food and restaurants in Magelang, Indonesia: Food - Kupat Tahu Pojok Magelang: The signature dish of the Magelang restaurant, Kupat Tahu Pojok, features boiled vegetables and tofu with delicious peanut sauce. The tofu is smooth and the soup is unique. You can also add shrimp satay, eggs, etc. The price is slightly higher but it is worth it. - Spicy curry fish: A common local delicacy, the fish is stewed with rich spicy curry, the fish meat is tender, the curry is spicy and sweet, and it is delicious when eaten with rice. - Peanut ginger tea: Wedang Kacang Kebon's peanut porridge is a special breakfast, served with glutinous rice, tofu, spring rolls, etc. The peanut porridge is sweet and rich, with a mellow taste. - Satay chicken skewers: Sate Ayam Sidomoro's satay chicken skewers are very popular. The chicken skewers are served with a rich and spicy satay sauce. The meat is tender and juicy, and the sauce is rich and mellow. - Roasted chicken: Ayam Bakar Larasati's roasted chicken is roasted until the skin is golden and crispy, and the inside is tender and juicy. It is served with a special sambal sauce, which is sweet and spicy. Restaurants - Kupat Tahu Pojok Magelang: Founded in 1942, it is a famous local restaurant. Located at Jl. Sutopo No. 15, Cacaban, Magelang Tengah, it offers traditional Indonesian cuisine in a simple environment and affordable prices. It is a good place to taste local specialties. - Sate Ayam Sidomoro: Located at Jl. Jenderal Sudirman No. 117, Tidar Selatan, it is a popular satay restaurant. The environment in the store is casual, the satay chicken skewers are rich in sauce, and you can enjoy the surrounding scenery. It is cost-effective. - Ayam Bakar Larasati: Located on Jl. Mayjen Bambang Soe Geng, it has a spacious space, suitable for large gatherings, friendly service, and the roasted chicken and side dishes are highly praised. The price is affordable. - Warung Makan Senerek "Bu At Mo": It provides traditional Javanese cuisine, with a simple environment, authentic food, and cheap prices. You can taste the local home-style flavor. - Wedang Kacang Kebon: Located on Jl. Pajang, Kemiri Rejo, it is a snack stall. Peanut porridge is the signature, and there are many snacks. The space in the store is small, but the food is worth a try.
4. Jejamuran
No comments yet
AU$9
Asian Cuisine
5. Rosti Resto & Cafe
5
/5
1 Reviews
AU$9
Southeast Asian
红妆人Nefelibata
As soon as you enter the store, you can smell the strong milk aroma. The taste is slightly different every day, but the taste is always rich and dazzling. The taste is very good, the milk aroma is matched with the sour and sweet taste, rich and refreshing. I will come back again and again.
6. Wedang Kacang Kebon
No comments yet
不旅行会抑郁的岚岚子
#創創動計劃分驚元现金 The following is an introduction to the food and restaurants in Magelang, Indonesia: Food - Kupat Tahu Pojok Magelang: The signature dish of the Magelang restaurant, Kupat Tahu Pojok, features boiled vegetables and tofu with delicious peanut sauce. The tofu is smooth and the soup is unique. You can also add shrimp satay, eggs, etc. The price is slightly higher but it is worth it. - Spicy curry fish: A common local delicacy, the fish is stewed with rich spicy curry, the fish meat is tender, the curry is spicy and sweet, and it is delicious when eaten with rice. - Peanut ginger tea: Wedang Kacang Kebon's peanut porridge is a special breakfast, served with glutinous rice, tofu, spring rolls, etc. The peanut porridge is sweet and rich, with a mellow taste. - Satay chicken skewers: Sate Ayam Sidomoro's satay chicken skewers are very popular. The chicken skewers are served with a rich and spicy satay sauce. The meat is tender and juicy, and the sauce is rich and mellow. - Roasted chicken: Ayam Bakar Larasati's roasted chicken is roasted until the skin is golden and crispy, and the inside is tender and juicy. It is served with a special sambal sauce, which is sweet and spicy. Restaurants - Kupat Tahu Pojok Magelang: Founded in 1942, it is a famous local restaurant. Located at Jl. Sutopo No. 15, Cacaban, Magelang Tengah, it offers traditional Indonesian cuisine in a simple environment and affordable prices. It is a good place to taste local specialties. - Sate Ayam Sidomoro: Located at Jl. Jenderal Sudirman No. 117, Tidar Selatan, it is a popular satay restaurant. The environment in the store is casual, the satay chicken skewers are rich in sauce, and you can enjoy the surrounding scenery. It is cost-effective. - Ayam Bakar Larasati: Located on Jl. Mayjen Bambang Soe Geng, it has a spacious space, suitable for large gatherings, friendly service, and the roasted chicken and side dishes are highly praised. The price is affordable. - Warung Makan Senerek "Bu At Mo": It provides traditional Javanese cuisine, with a simple environment, authentic food, and cheap prices. You can taste the local home-style flavor. - Wedang Kacang Kebon: Located on Jl. Pajang, Kemiri Rejo, it is a snack stall. Peanut porridge is the signature, and there are many snacks. The space in the store is small, but the food is worth a try.
7. Shabu Zen
No comments yet
Japanese
8. Saung Makan Bu Empat
No comments yet
Southeast Asian
9. Godong Salam Seafood
5
/5
1 Reviews
Seafood
红妆人Nefelibata
M3&M7 Australia's top-grade Wagyu Sukiyaki. The Sukiyaki is specially prepared and explained by a specialist. It is cooked and eaten right in front of you. You will be asked about the doneness and saltiness of the meat. It is served with raw egg liquid, which has no fishy smell at all.
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