清真牛街宝记豆汁店(牛街输入胡同店)

I couldn't get in line at Jubaoyuan, so I went to Laowu. I also bought some soybean juice at Niujie. I started my day with plenty of water! Thank you Miss Gao who brings soybean juice and braised pork from Niujie once a month. [Taste] I never get tired of eating the soybean juice here.

What does Niujie look like during the epidemic? Beijing is too cold today. It is definitely suitable for eating mutton ribs or hot pot meat as usual. Many people go to Niujie fully armed to buy beef and mutton. Unlike before, everyone has a clear goal and does not stay too long. They just leave after buying. Merchants have also taken many measures. Salesmen wear masks and gloves; maintain order so that people in line keep a one-meter interval; all realize cardless scanning payment (credit cards can be used). I hope the haze will pass soon\(//∇//)\

Don’t brag about their douzhi… Not to mention that it’s cold, the water and pulp are separated! And the color is the color of authentic douzhi! It’s a whole douzhi! And the first time I saw a niche snack like douzhi, it was sold everywhere in the streets like Wangfujing! Niujie, it’s been hyped up to the point that it has become a celebrity check-in place! But it’s worth mentioning that its main business - beef and mutton is still remarkable!