Highlights: Bingsheng Restaurant Group | Authentic Cantonese Home-cooked Delights
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Currently closed|Open at 10:30 todayShow more
+862085599890
兴国路21号保利中达广场201号
身份都是自己给的The environment is very elegant, the service of the lady is very thoughtful, the ingredients taste fresh, the products are super good, good reviews
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Reviews of BingSheng Private Kitchen
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The environment is very elegant, the service of the lady is very thoughtful, the ingredients taste fresh, the products are super good, good reviews
Bingsheng Private Kitchen (Zhongda Flagship Store) - I booked this dim sum restaurant in advance when I arrived in Guangzhou. I visited during the National Day holiday, and they still charged a 10% service charge in the lobby. I was seated near the entrance, and there were no wet wipes provided. Signature pineapple buns. A signature dish. I always order them when I go to Bingsheng. Thai lemongrass glass-crusted pigeon. The best of the place, with a lemongrass flavor, crispy skin, and tender, juicy meat. Delicious. Nostalgic crispy and fragrant trio of desserts. The green apple snowflake beef fillet was okay. Five-spiced crispy Wenchang chicken. The chicken was a bit dry. Star-selected crispy thin-skinned chicken combo. The thin-skinned chicken wasn't good, and neither was the shaqi ma. Sandworm and conch Wenchang chicken. The chicken was salty and overcooked. Splendid shrimp dumpling trio. Bingsheng spicy sea urchin and shrimp crystal dumplings. Yunnan ham, dried mushroom, and panda rice. It had a strong fatty flavor, so I didn't like fatty meat. Homemade sour ginger barbecue pork pastry. Liubao tea. The food was disappointing, and the service wasn't worth the 10% service charge. Key point: It's best to reserve your desired dishes in advance; they might not be available if ordered on the day. For example, if I wanted the crispy roast goose with black truffle broth or the Bingsheng spicy shrimp, mushroom, and jade belt crystal dumplings, they weren't available without reservation.
The service is meticulous, the black truffle roast goose is good, the classic old Cantonese taste
Bingsheng is a must for Cantonese cuisine. The environment, service and dishes are all great.
The food is so delicious! The presentation is also very good