杨坤The dumplings here are very good. The classic one is the one with tomato and egg filling. It tastes like scrambled eggs with tomatoes, haha. The fried capelin is also very good, very tender and delicious.
Features
Private Dining Rooms
Free Parking
Free Wi-Fi
Parking
Booster Seats
Non-smoking Area
Reviews
Write a Review
4.8/5
Outstanding
357 Reviews
Guest reviews(357)
Some reviews may have been translated by Google Translate
The dumplings here are very good. The classic one is the one with tomato and egg filling. It tastes like scrambled eggs with tomatoes, haha. The fried capelin is also very good, very tender and delicious.
Guo Bao Rou is a sweet and sour dish. Usually, the pork tenderloin is sliced and marinated, coated with fried batter, deep-fried until golden brown, then stir-fried and thickened with starch. It is golden in color and sweet and sour in taste.
Blueberry yam, also known as blueberry yam puree, is made from blueberries, yams, cream, etc. It is a delicious and healthy cold dish in summer, suitable for all ages. It is more like a dessert before a meal, and tastes sweet and sour.
Xinhongji Lijiu Restaurant. It is located outside the Tiexi Kaixuanmen Community, at the intersection of Xinggong Street and Jianshe East Road. It is a very large restaurant with three floors and many private rooms. She has dumplings, seafood, barbecue, roast duck, etc. The variety is very rich. Because the business area is too large, the service is often a little untimely. During the epidemic, all private rooms are reserved, which is very suitable for a quiet meal. The dumplings are still delicious and the filling is well seasoned. The old-style pot-wrapped pork, 69 yuan per serving, although the quantity is very large, but the kind that is not delicious, no matter how much, it is useless, and it is still not happy to eat. The meat slices of the pot-wrapped pork are actually salty, and the saltiness is obvious, and the cost performance is not high. The pork and sauerkraut steamed dumplings, the pork and sauerkraut dumplings are delicious, but the skin is too soft, and the soft ones are basically broken. The snow-covered bean paste, the snow-covered bean paste is found to be yellow, and it really has the taste of raw oil, and the oil temperature is not well controlled. It's a lot worse than before, which is a pity. I hope they can improve it, after all, it's an old shop. About 100 yuan per person.
It is near Shenyang Station, not too far from the West Square. The grilled lamb chops are super delicious, and the dumplings are very affordable, averaging one yuan each, freshly made and taken out. The portions of the dishes are very generous. There are also private rooms for two people, which can be reserved in advance. There is no minimum consumption for the private rooms, which are quieter than the lobby. It is recommended to book in advance, and the business is very good. There is a hand towel before the meal, which is one yuan each, but it is actually useless. Everyone washes their hands before the meal, so it was not used and finally returned. It is recommended to just not have it, I think it is useless. I still strongly recommend the lamb chops, which are super delicious.
The business was booming; a wedding banquet had just ended when we arrived, and the hall was already packed with individual customers. We ordered their signature dishes: sweet and sour pork, colorful cold noodles, snow-white red bean paste, and tomato and egg dumplings. The food was delicious, but it became incredibly greasy towards the end. This was also the most expensive meal I had in Shenyang.