Name: Halal · Wang fu dong xiang pilaf food court
Address: No. 13 Jianguo Road, Building 1 of Qingying Embroidery City., Xining
Telephone: +8613997282885
Price range: $
Rating: 5

Halal · Wang fu dong xiang pilaf food court

The hand-pulled mutton is particularly delicious, without any smell of mutton, and has a mellow taste~

手抓羊肉特别美味，一点膻味也没有，口感醇香~

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Positive reviews

The hot pot base is really unpalatable, it feels like boiled Sichuan peppercorns in water as the base, there is nothing but numbness, it is indescribable, the meat has no taste at all, it is a bit unpalatable, don&#39;t add sesame oil to the hot pot base, it has soaked Sichuan peppercorns, the taste of Sichuan peppercorns is so bad that I don&#39;t want to eat it at all, except for the fruit salad, the rest is really nothing, I don&#39;t know if their chef can eat the hot pot base they make themselves

Xining, a highland city, is a foodie&#39;s paradise! Today, we&#39;ll bring you a can&#39;t-miss lamb feast!

[Ga Pang Kangguo Lamb Head King (Flagship Store)]
📍No. 116, Nanshan East Road, Chengdong District
🕒10:00 AM - 10:00 PM
💰80 RMB per person, full and satisfied

Lamb on the plateau is simply different! This Kangguo Lamb is incredible. Large chunks of lamb are cooked in an iron pot until crispy on the outside and tender on the inside. Served with potato slices and wide noodles, it&#39;s incredibly fragrant! The lamb&#39;s head is exceptionally clean, with a rich, melt-in-your-mouth texture and no mutton smell at all!

Tips:
1. Recommended for groups of four or more; the portion is generous.
2. Paired with sweet fermented rice, it&#39;s a fantastic way to relieve greasiness.
3. No lines in the afternoon, but you&#39;ll have to wait for a table in the evening.

#XiningFood #QinghaiTravel #100WaysToEatLamb #PlateauFood #KangguoLamb

I went there on the day I arrived in Xining. Fortunately, there were few people after 8 o&#39;clock so I didn&#39;t have to wait. I ordered hand-pulled lamb. Even with a simple dip in chili powder, it didn&#39;t taste muttony. I have to say that the lamb in Qinghai is really good. Fortunately, I can order half a portion, otherwise I really can&#39;t finish it by myself. The milk and egg fermented glutinous rice is quite delicious. It tastes different from what I thought it tasted like. It&#39;s just a big bowl that I had to take away. In comparison, the shepherd&#39;s yogurt is quite ordinary and too sweet. The salty milk tea is not as delicious as I thought. I thought it would be the same as Mongolian milk tea, but it turned out not to be. It is just salty milk tea as the name suggests. Maybe because one person can&#39;t try too many dishes, the taste is okay, but it&#39;s not amazing.

No. 3 of Local Restaurants in Xining

I came to eat here for the second time. This roadside hand-pulled meat restaurant in Haidong is very authentic and delicious. The fried noodles with hand-pulled meat are great! Free tea bowls, side dishes and melon seeds are given. I feel so happy!

No. 11 of Local Restaurants in Xining

Tuomusha Dongxiang Hand-claw Food is located at the intersection of Dongguan Street and Gonghe Middle Road in Xining City. The store is small but clean. Its hand-clawed front roll is particularly delicious, fat but not greasy, and has no sheep smell. The cold dish okra is well mixed with seasoning and is very pleasant with eight-treasure tea.

No. 8 of Local Restaurants in Xining

A very famous restaurant in Xining, but it was gradually occupied by tourists during the peak tourist season, and the taste was slightly reduced, but it was still good.

[Taste of dishes]

Signature boneless yak beef: a large piece of yak beef with bones is served, and you can slowly shave the meat on it with a knife. After eating, weigh the remaining bones, subtract the amount of meat you have eaten, and then calculate the money. It is very delicious. It was better when there were fewer tourists before, and it is still good now. I hope the quality will not be reduced with the increase in the number of tourists. Four and a half stars.

Stir-fried beef tendon: The beef tendon is relatively tender, and the pepper is added but not very spicy, three and a half stars.

Stir-fried broccoli: Green vegetables and fruits are more valuable in the northwest, and the taste and presentation are not bad, three and a half stars.

[Environment and service]

The store is full of private booths. There are seats from two to more than ten people, and the decoration has ethnic characteristics. The attitude of the service staff is acceptable.

Recommended store to try when you come to Xining.

Halal · Wang fu dong xiang pilaf food court

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