Name: Edogin Sushikappo
Address: 2-10-24 Funan, Fuzhou, Fukuoka
Telephone: +81-92-821-4156

Edogin Sushikappo

#日本深度游旅行攻略 
Many people must have seen their breakfast which is only reserved by reservation
But we wanted to order food freely so we made an appointment for dinner🥣
(Not sure if we can walk in for dinner, but the place was full on the day we went, and the last name of the next group of guests would be posted to reserve a place, as shown on the upper left of p7)
They are also very friendly to foreign UUs, and you can make an appointment on the website🤳It is best to make an appointment one month in advance, so there are more time slots to choose from
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Open kitchen, every dish will be cooked in front of you
As expected, you still have to eat some seafood in Fukuoka, it is very delicious...
The signature dish is salmon earthenware rice, and the salmon roe is golden when the lid is opened
The Japanese next to him said &quot;Huh~~~~~&quot; and the emotional value is really high hhhh
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🏠 炉端ノいとおかし / Robatano Itookashi
🕐8:00-11:00; 17:30-23:00 (Sunday 17:30-23:00)
🗺️ 2 Chome-3-13 Ropponmatsu, Chuo Ward, Fukuoka, 810-0044 Japan
#日本遊遊攻略 #美食旬味会 #我的午夜餐堂 #独說走就走

Wazuke Udon insists on cutting and cooking noodles only after ordering. Although the meal preparation time is a little longer, the udon noodles that are cut and cooked freshly are very chewy.
In the Fukuoka area, udon noodles are mainly fried burdock, which is fried into a flying saucer-shaped topping.
We recommend the Gobo Ten Udon Fried Burdock Udon and the Yasai Ten Bukkake Fried Vegetable Dry Noodles. The noodles that have not been soaked in hot soup are more chewy. The diverse freshly fried vegetable tempura is very delicious.

Edogin Sushikappo

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