Seafood market Nagasakiko Dejima wharf

Because I like seafood, I went to the largest seafood market in Nagasaki early in the morning. The seafood market here opened my eyes. I had the impression that seafood markets have a strong smell, a fishy smell, and the ground is slippery and dirty. But I didn't expect that although this place is large and has many stalls, it is very clean and tidy, and there is no strong smell. After selecting the seafood, you can process it and eat it. You can see that it is fresh, and you can buy it with confidence.

Although the scale of the seafood market in Nagaki is not as large as that in Tsukiji and Kuromon, the seafood here is really caught directly from the sea, and it feels alive and kicking. You can enjoy the freshest ingredients here.

The seafood here is fresh and cheap, the sashimi tastes great, and the sashimi rice bowl is good. The restaurant is located in the city center and close to Nagasaki Port. The outdoor dining environment is great, you can see the ships in the port, and there is a beautiful night view. It is recommended.

The seafood in Nagasaki can be described as amazing. It is so fresh and delicious. The oysters are big and fat, especially the grilled fish. The meat can be peeled off piece by piece. Every piece is so tender. After eating one piece, you want two pieces. You can eat in one restaurant for two days. It is so delicious.

In the morning, I took the train from Unzen Onsen to Isahaya and then changed trains to Nagasaki. I bought a one-day train ticket and took the subway to Dejima for lunch. This restaurant is really great. It has all kinds of seafood in Nagasaki. I ordered oysters, seafood platter, and whale meat. I wanted to order Ise lobster, but I couldn't eat it.