Castella cake is freshly baked that day and can only be enjoyed when dining in. Unlike regular Castella, it has a very fluffy texture, almost like a chiffon cake. The sweetness is stronger, but the aftertaste is refreshing and not bitter. Japanese black tea goes well with Castella.
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Reviews of Shokando
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Castella cake is freshly baked that day and can only be enjoyed when dining in. Unlike regular Castella, it has a very fluffy texture, almost like a chiffon cake. The sweetness is stronger, but the aftertaste is refreshing and not bitter. Japanese black tea goes well with Castella.
To be honest, I have basically never been disappointed when specializing in slow fish cuisine.