Unafuji

Once we were seated, our food was served in no time. This is easily one of the best restaurants (if not the best) and the unagi and grilled eel were the best we have ever had. The fact that the restaurant is not centrally located and only serves eel and nothing else, and still had a queue, even in the cold and rainy weather, speaks volumes about how good this restaurant is.

Unafuji is a high-end seafood restaurant in Nagoya. The seafood here is made of the freshest ingredients and has been selected into the list of selected restaurants by Ctrip Gourmet in 2019.

This is easily one of the best restaurants (if not the best) and the unagi and grilled eel are the best we have ever had. The fact that the restaurant is not centrally located and only serves eel and nothing else, and still had a queue, even in the cold and rainy weather, says a lot about how good this restaurant is.

I am always asked what to eat in Nagoya, and the answer is "eel rice". Good wine needs no bush... I found this charcoal grilled eel restaurant that is loved by local Japanese people. The environment inside the store is very down-to-earth, and the mother-in-law will not forget to joke with you even when she is busy. The most beautiful thing is the taste of authentic charcoal grilled natural eel rice and the substantial portion. Warm reminder ➡️ Make sure to empty your stomach before coming, otherwise you will "have to take away what you can't eat".

Only eel is provided and no other dishes are provided. There are still many people queuing on rainy days. The environment is good and the taste is good.

The eel rice grilled with charcoal has a unique flavor and is delicious