Hakubi

#Play Outdoors [Amishokubi] Gourmet food: holding Chiya beef as sushi is the best Since you can eat Chiya beef made into "sushi", I went to "Amishokubi" which is very close to Niimi Station and about a 1-minute walk. This restaurant is a local cuisine restaurant famous for mackerel sushi and pork dishes. It is a long-standing store founded in 1929. The menu of Chiya beef offers many grilled meat sets, steaks, Japanese beef hot pot, etc. There is also interest there, but this time I will introduce the meat sushi here! Chiya beef is passed through the fire with a perfect balance that brings out the taste of the meat while bringing out the deliciousness of the fat. The best ingredients are a dish that is beautifully held according to the skills of the sushi craftsman. If you eat it with a special sweet soy sauce, the texture of the rice that can be untied and the soft meat spreads in your mouth! This is a dangerous delicacy that is popular no matter where you go. It is also the best match with Japanese sake produced in Okayama! The Chiya beef sushi here is highly recommended! #Secret places in the city #Places I want to visit again