Matsusakagyu Yakiniku M HOZENJI YOKOCHO

The days in Osaka are all about eating, shopping and shopping. The yakiniku is top-notch! The meat is tender, the sauce is rich and the taste is great! Two adults + two children were extremely satisfied with the meal. They kept shouting: Come to this restaurant again tomorrow night!

I happened to be playing nearby, so I found a BBQ restaurant nearby in the evening. The BBQ restaurant was great, the Matsusaka beef was really good, it is one of the Japanese brands of beef, the meat quality is very good, the key is that eating yakiniku in Japan is really cost-effective, I recommend it.

My favorite food when I come to Japan is yakiniku. I always order it twice. Thick-cut beef tongue is my favorite. It is not greasy and is chewy and tender. The meat is also delicious. Matsusaka beef is great and highly recommended. The service is also very friendly.

Matsusaka Beef Yakiniku M (Hozenji Yokocho Branch) is located at ChuoNamba 1-1-19 542-0076, Osaka City, Osaka Prefecture. It is a high-end Matsusaka Beef Yakiniku restaurant. We made a reservation in advance. The waiter patiently explained to us how to grill Matsusaka beef. We ordered the wagyu set meal. The meat was very good, very tender and tasted great.

Excellent and delicious Matsusaka beef The Matsusaka beef at this restaurant is delicious...Because this restaurant is very popular, you must make reservations in advance. There are several restaurants in Osaka, and the one we went to is in Dotonbori, which is very close to the Namba area and very convenient. However, the price is not cheap, about $250 for 4 people. Recommend ordering the meat platter... .

The staff can speak Chinese, and one staff member can speak Cantonese that day. The ordering process was very smooth. We ordered a set meal for two, which includes an appetizer, main course and dessert. The appetizer was a vegetable salad and snacks on a plate, nothing special. The main course was grilled beef sushi and 4 portions of meat from different parts of the cow, with different fat distributions. The staff will first demonstrate how to grill it best, so you don't have to worry about wasting the beef. All parts of the beef are delicious.

Although not as famous as Kobe beef among premium beef, few people are familiar with Matsusaka beef. But when I went to the store to make a reservation at 4:30, there were only seats for 5 and 9. I could only make a reservation for 9. I happened to be here for dinner after shopping. I worked hard to have this bite. The meat was extremely tender and fragrant. It is no exaggeration to say that it is amazing.

Great atmosphere, friendly staff, delicious food. Tables have grills in them so you can grill your own meat. Meat prices vary depending on quality. We spent 20,000 yen for a top notch meal with 5 beers and some side dishes. A great find, highly recommended! .