3 Chome-6-8 Minami 6 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0806
What travelers say:
This oyster specialty store is super popular, with many people lining up. The grilled oysters are delicious, and they are also available raw. The raw ones are a little more expensive and may be a little fresher, but the queue is too long.
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Reviews of Gotsubo Oyster Bar
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This oyster specialty store is super popular, with many people lining up. The grilled oysters are delicious, and they are also available raw. The raw ones are a little more expensive and may be a little fresher, but the queue is too long.
If you like fresh and cheap big oysters, come to this restaurant. The oysters here are really cheap and you can eat as much as you want. This restaurant also has hot sake and scallops. I will eat here again next time I come to Sapporo!
Those who like to eat oysters should definitely not miss it. This is a shop specializing in eating oysters. The oysters are very big and there are many ways to cook them. I think it is very suitable to pair it with local beer. The taste is great.
After reading other people's reviews, I went to this restaurant. Fortunately, I went early. Each person had a glass of plum wine. I didn't know what to order, so I ordered whatever I wanted. The cheapest thing was oysters, 105 Dan each. I ate the ones soaked in oil. It was delicious. It opened the door to a new world. Two people ate about 4000 Dan
A very small shop, a roadside stall where you can eat standing up. The main dish is oysters, which can be eaten raw, steamed, or grilled. Steamed oysters are recommended, as this method has the least fishy smell. Both oysters and scallops are large and fresh. Since there is only one person in the shop who is both a waiter and a chef, you have to wait for a while when there are many customers.
It takes more than half an hour to queue up on weekends. It was OK at 6pm on Sunday. There are only five seats in the restaurant. You have to order wine to eat in. But the oysters are fresh and the clams are delicious! Two people each with two glasses of wine, more than 10 oysters, four clams, spent more than 6,000 yen, which is not bad.
This popular seafood izakaya is not very common in Japan. The key is that the food is delicious and not expensive. The average consumption per person may be less than 200 yuan. The seafood inside is not particularly exquisite, but it is absolutely fresh and delicious.
Others recommended us to come here for a midnight snack. This izakaya is really unique in Japan. The price is also very low, about 150 or 160 yuan, but you can eat very delicious seafood barbecue.