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There are many kinds, ordered chicken leg soup curry 1200 yen, very spicy
A full bowl of ingredients, take a sip of soup しみる ~
The taste of the chicken soup base and the curry are perfectly blended together, it's delicious. The taste of the spices is very obvious, spicy and warm all over
The chicken leg meat is super soft, you can scrape it with a spoon, it's tasty and delicious. I love eggplant the most among vegetables, it's so delicious when soaked in soup
A full bowl and a small portion of rice are very filling!
The food is just slow to serve, you need to wait for a while
Finally came to eat suage's soup curry There are many kinds, ordered chicken leg soup curry 1200 yen, very spicy A full bowl of ingredients, take a sip of soup しみる ~ The taste of the chicken soup base and the curry are perfectly blended together, it's delicious. The taste of the spices is very obvious, spicy and warm all over The chicken leg meat is super soft, you can scrape it with a spoon, it's tasty and delicious. I love eggplant the most among vegetables, it's so delicious when soaked in soup A full bowl and a small portion of rice are very filling! The food is just slow to serve, you need to wait for a while
Hokkaido's specialty soup curry, you must come and check it out. It's great, the radish in Hokkaido is so delicious. Different from the curry rice in the past, this is actually a light curry, very delicious.
This is a specialty of Hokkaido's cuisine. The curry chicken in it is delicious. It is put in the curry soup, which is similar to the spicy hot pot in China. The pork knuckles they chose are great, served in skewers and can be eaten with rice.
One of Sapporo's specialty foods is soup curry. This is a restaurant recommended by someone else on Youguan. The location of this restaurant is a little off the beaten track, on the 4th floor of a building on a back street. And the sign on the first floor is not obvious, making people feel like it is not open for business. When ordering, you will be given an instruction to teach you how to choose. First choose the type of curry, then the type of soup, then the spiciness, and finally the amount of rice. "Chicken soup curry" Japanese fried chicken is really great "Beef giblets & vegetables" seems to be fat from some part of the cow, a little chewy and slightly oily, but the spiciness of the soup just neutralizes the greasiness. The highlight is the vegetables inside, the potatoes and carrots from Hokkaido are great. The milkshake is good, but the amount is too small. The cup is so small, and half of it is ice
If you are used to eating light sushi or ramen, this restaurant's special curry may improve your appetite. The curry is very authentic. I think I can eat two servings of curry by myself, and the other dishes are also pretty good.
Of course you have to eat soup curry when you come to Hokkaido. I've eaten it before and it tasted really good. This time it didn't taste as good as before. Except for the pumpkin which was still super delicious and the mushroom which was also good, the rest was just average. Also, I don't know if all the so-called beef brisket in Japan is like this, it was all fat. Quite disappointed.