Service

This restaurant is a true gem in Kokura, boasting a two-star Michelin rating. The seasonal ingredients are expertly prepared, making each dish a delightful experience.

The private dining experience was truly exceptional, featuring a multi-course meal that delicately showcased dishes such as the hikiage yuba and the egg custard.

The chef&#39;s skill in preparing sophisticated French cuisine is remarkable. Each dish, including the peony shrimp bisque, was not only delicious but also brought back fond memories, making the dining experience truly special.

The atmosphere is pleasant and the staff are very kind, making for a truly welcoming dining experience.

Every dish was delicious and I was impressed. The chef and wait staff also provided excellent service, just as much as the food. It&#39;s a restaurant I&#39;d love to visit again.

The prices are reasonable for the quality of food offered. I enjoyed a relaxing meal with delicious grilled curry and a unique salad that exceeded my expectations.

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