Name: Loi Sam Sip
Address: No. 31 Shin Saw Pu Road | Sanchaung Township, Yangon (Rangoon) 11111, Myanmar, Yangon
Telephone: +95 9 44246 7754
Price range: IDR208333
Rating: 5

The benchmark for local restaurants. The food tastes good and offers Southeast Asian cuisine. The service and environment are also ahead of the local area.

当地餐厅的标杆。食物味道不错，提供东南亚美食。服务和环境也算领先当地了。

听说很多当地人都推荐，尝了一下确实非常nice

I heard that many locals recommend it. It is really nice after trying it.

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Positive reviews

Loi Sam Sip

Shan Yoe Yar is a Shan restaurant. Shan State is the largest state in Myanmar. Shan people&#39;s food may be different from that of Burmese people (or more like our Thai people?). I just think it&#39;s a bit too homely. It&#39;s nothing more than pumpkin puree, mushroom stew, snow vegetable with vermicelli. The fried vegetables are interesting and delicious (fried food can&#39;t be bad...). This restaurant is also opened in a shopping mall operated by Shangri-La. If you eat as much as you can and add a glass of wine, it&#39;s only more than 80 RMB.

No. 3 of Local Restaurants in Yangon

A friend recommended this place for a gathering. It mainly serves Thai food and tastes good. In fact, traditional Thai food is not so spicy, and the ingredients are mostly seafood and poultry. This restaurant is independently occupied, so the business area is relatively large, and the decoration is relatively simple and down-to-earth. It is generally more convenient to drive for a gathering. Since it is oriented towards the middle and high-end, the price is a bit expensive.
We ordered a little more dishes, about eight or nine, because I remember that the Thai food portions were small. Since the menus all have photos, I didn&rsquo;t pay attention to the English names on the menus, it was nothing more than the ingredients and cooking methods. The recommended dishes are still seafood dishes, deep fried bass, fried sea bass is good, with a little sauce to dip. There is no bone, and the taste is very crispy. There are also fried small crabs, the size of eggs, the outer soft shells are cleaned very dry, without any bones, suitable for drinking.
Thai food is cooked with heavier seasonings, mainly to solve the problem of poor appetite in the hot climate of Southeast Asians, and it is completely different from the domestic Cantonese cuisine in the treatment of seafood. For example, the soup ordered by the locals this time was not Tom Yum Goong, but a seafood soup with curry as the base flavor. Although the color and taste were a bit strong, the curry was not spicy but very fragrant, covering the fishy smell of seafood, but the color was not very pleasing.
The cooking of Thai poultry is very average. The roast duck ordered this time felt very unpleasant. It was sticky with sweet sauce, a bit like Cantonese cuisine, which was not very accustomed to. In addition, the taste did not have the layers brought by the three ingredients of roast duck skin, meat and fat, which was a bit regrettable, but the portion was sufficient.
Vegetarian dishes are highly recommended, usually stir-fried, and the taste is very original. Of course, when dining in Myanmar, local beer is still a must. The overall taste is good. The refrigerated body is suitable, with rich foam and a slightly heavy malt taste.

Sate Kyite Seafood is located at 47 Shin Saw Pu Road&nbsp;|&nbsp;Sanchaung,&nbsp;Yangon (Rangoon) 11111,&nbsp;Myanmar, It was hard to find a restaurant open in Yangon during the water festival. So we went there on the second day of Thingyan (water festival) and had lunch. We tried the seafood platter, squid salad and southern fried stingray, it was reasonable price. I recommend going there with a group, it would be better.

food vast as nebulae, flavors supernova-bright. Staff orbits you like friendly moons, guiding your cosmic feast. Night sky twinkles, music hums, your taste buds dance. An epic dining adventure, guaranteed to leave you starry-eyed!

No. 5 of Bars in Yangon

It seems like the locals are eating here for dinner. Enjoying life. As a foreigner eating here by yourself, there may be language barriers (the menu is in English) and you don&rsquo;t know where this place is?
I was brought here by a local Burmese tour guide (Myo +95 9424177706).
I recommend Burmese beer and seafood together. Very refreshing.

Loi Sam Sip

Reviews of Loi Sam Sip