Best Restaurants in July in Nakaniikawa District (Updated 2025)

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5Shimminato Kittokito Ichiba

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AU$12Seafood
自在如风的娜娜子Do you know how quickly a crab can become a human meal after being fished out of the 1,000-meter deep sea? In Shinminato, it only takes ~30 minutes😘🥰😍 📍 Japan Toyama-Shinminato Seafood Market 🚌 Compared to the railway, it is more recommended to take a sightseeing bus in Toyama 💰 800yen/trip, about 40mins Purchase at the Toyama Electric Railway Service Counter ‼ ️ Seats are reserved by appointment. If you are worried about not being able to get a seat on the return trip, it is recommended to buy it in advance. You can refer to the 👇🏻 itinerary 🦀 Best in December (ps: Toyama still has seasonal white shrimp and yellowtail at this time ~ I heard that it was too cold in Hokkaido, so they stored up fat and swam over for the winter, but were served on the table 😂) 👇🏻👇🏻👇🏻👇🏻👇🏻👇🏻 The itinerary is here👇🏻👇🏻👇🏻👇🏻 ⏰ 11:00 🚌 11:40 Arrived 😅 There is almost no fresh seafood in the Shinminato seafood market. If you want to taste other seafood, you can choose a restaurant. The products are tested by yourself and there is nothing wrong with them! 🛍️ 11:40 ~ 12:10 Shopping at the specialty store ‼ ️ Hold back! Don’t buy crabs if you see them, eat fresh ones! 🦀 STEP 1 Auction! 2,000 crabs will be ready ⭕️ 12:10 Go over and grab a spot!! 🗺️ Auction location See Figure 4️⃣, go up to the second floor and go to the back half 🔴 12:30 The bell rang and the auction was very intense (the first time I saw Japanese people so fast, all were sold out in 15 minutes) 🚶🏻‍♂️12:50 Return to the market to eat head crabs 🦀 STEP 2 Since we are here, we must eat the big ones 🥢 There are usually 2-3 crabs in the market. Since we saw the store manager bought the big crabs in the front row during the auction, we chose him without hesitation, see Figure 7️⃣ (at the entrance of the seafood market) ⭕️ 13:00 ~ 13:20 The steam is gurgling 🔴 13:20 The dishes are served! 🦀🦀🦀🦀🦀🦀🦀 💰 From 6000yen ~ 12000yen / piece I bought the 10000yen one, one meter long! 🦀 STEP 3 No seasoning required, 🦀 you catch it yourself and it’s the freshest 👨🏻‍🍳 The store manager will serve the steaming crab, take photos and break it down for you, and cut the crab shell 👍 No need to dip in vinegar for the best taste, the original flavor is the freshest ☑️ Use chopsticks to poke out the crab leg meat, put it in the crab shell and mix it with the crab paste, it’s really fresh and sweet all day long😍😍😍 ⭕️ Eat full 14:10 🚌 Return to Toyama #Local food #Food Junweihui #Japanese travel #The most asked place in Moments #Eat a seafood feast