Woomi Dahkgalbi

Traditional liver paste soup, based on matsutake mushroom, is paired with seasonal fresh matsutake mushroom. The soup is clear and fresh, a breath of fresh air. The room is already filled with fragrance before it is served. The rice fish is wrapped with shark fin, sea cucumber and fish maw. It is crisp, smooth, soft, fresh, fragrant, spicy and numbing. The taste is unique and everyone loves it.

Very good restaurant, go early, otherwise you have to wait for a table. The spicy fried chicken with cheese is recommended. You don't have to do anything, the waiter will help you with everything, and there are considerate aprons to help you block the oil splash. The taste is good and the price is moderate.

My favorite dish is fried chicken steak. I ate it two or three times in Korea and still couldn’t get enough. It feels like eating hot pot in China. After eating it, I thought it was pretty good, spicy and fragrant, and it tasted super comfortable. It’s just that it may still be a little expensive.

Guangzang Market is a comprehensive market that was made famous by the Chinese version of Running Man. The market is large and clearly divided. Each road has its own theme: tourist souvenirs, daily necessities, clothing and fabrics, food and beverage, wedding supplies... Every branch road has an exit. The market is well connected and spacious and clean inside. My first impression was very good, but...

Saw it in the travel guide, and it recommended their spicy fried chicken, which was very delicious, and the noodles were also very good. It was dinner time when we arrived at the restaurant, and there was already a long line outside the door. There were many Chinese tourists in this restaurant. Their soba noodles were delicious, and the chicken was also very good.