Sinseung Banjeom

I ordered a dish that I am very familiar with in the Chinese restaurant. The pot is meaty. The practice is very traditional. It is more similar to the hometown. The taste is very good. The sweetness is moderate, but the fried noodles are not used to eating. It feels like the old Beijing.

백종원3대천왕나온이후로너무도많은인파에…>기본1시간대기…그리고음식주문후30 ~ 1시간대기너무힘듭니다。나이드신어르신과어린아이들대동하시고는비추합니다。특히주말에도…

신승반점의주인은공화춘을운영한주인의후손이하는가계로，어떻게보면공화춘이란이름에가장명맥을잇고있는곳이다。<br/>가격대는일반중국집보다비싼수준이지만，회전율도빠르고맛도좋다。

This is a very famous Chinese restaurant in Incheon Chinatown. The dishes are delicious. But they are as good as the high prices and I don’t think a second visit will happen to many people. It is said that tourists should wait a long time on weekends. But we entered without waiting, because only a few people were on Thursday. <br /> <br /> - atmosphere:<br />There are several red and big Chinese restaurants in the Chinese city of Incheon. But this is just a small range of modern restaurants. From the newly opened one in Jiangnan, even if there are old photo spots on the walls that are not much different. Employees were talking in Chinese when we were eating. This is not to say quiet or quiet. <br /> <br /> - dishes:<br />Single jjajangmyeon, this is the most popular menu is 8,000 won. High price is jjajangmyeon. It tastes good of course. But, the quantity is not much. There are other good jjajangmyeon in Seoul at a lower price. Tangsuyuk's small plate is 18,000 won. Too little. They are both very good. Not paying a high price at a very high level.

얼마전방송에소개되어웨이팅일상이되버린곳3층건물에사람수에따라층이나눠져있다적은인원들은1층4인이상은2층으로안내해준다。<br />탕수육그리고일반짜장，쟁반짜장，삼선짬뽕을주문해서여러가지음식을먹어봤는데내입맛뿐아니라가족모두맛이별로라는대답만돌아왔다。차이나타운안에는중식집이많이밀집되어있는곳이라기본이상맛이있어야가게가유지될수있고전에다른중식집몇곳에서먹어봤지만실망한적은없었다。너무기대를해서그런가솔직히다시가고싶지않을정도로맛이없었던곳。내가추천한곳이라계산도내가할수밖에없었다는거.....