It is mainly located in a wooden house in South Korea. The food they make is similar to the donkey rolls in China. The environment inside is nice and the quality of the glutinous rice is good. However, it is quite expensive to heat it up. A set meal costs basically 20,000 won.
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Reviews of Suyeon Sanbang
Some reviews may have been translated by Google Translate
It is mainly located in a wooden house in South Korea. The food they make is similar to the donkey rolls in China. The environment inside is nice and the quality of the glutinous rice is good. However, it is quite expensive to heat it up. A set meal costs basically 20,000 won.
The environment is super comfortable, the decoration is very exquisite and stylish, the well-arranged courtyard, the beautiful flowers and plants are all very charming, the tea and snacks taste very good and exquisite, and it is very comfortable overall
Shouyanshanfang, the former residence of a literati in Korean history, has now been converted into a teahouse, which is still very elegant. It is said that the literati in the past still had an elegant and unconventional heart. The traditional tea art and snacks are very good.
It's a very famous restaurant. I really like the environment of the restaurant. I think the food there is pretty good and has its own characteristics. It's not just the same ginseng chicken soup and rice. It's nice to be able to eat something different.
Very Korean afternoon tea, bring the elderly to drink tea. Very quiet environment, feel the birds singing and the flowers blooming, the weather is good, basking in the sun, very comfortable. The snacks here are like glutinous rice cakes, also fragrant, but not too much.
A teahouse that looks like a Tang Dynasty Chinese-style building. The building is pretty nice, but the tea inside is just so-so. Chinese tea is better. The dim sum is in Northeastern style, but a little more refined.