Best Restaurants in July in Thailand (Updated 2025)

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AUD 0

AUD 206+

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262. Dash

No.3 of Local Restaurants in Chiang Mai

AU$33Southeast AsianCourtyardTerracePrime location

Boye1It's a restaurant in a small alley, and it's quite popular. I ordered an eggplant with minced meat, which is similar to the vegetable market in China. Shredded cucumber is a famous dish in northern Thailand, sour and spicy and delicious. The two large prawns in the Tom Yum Goong were very eye-catching.

263. Kuaytiaw 3 Baht

One of the Top Must-Visit Restaurants in Chiang Mai

AU$1SnacksCelebrity style

CadaThailand 🇹🇭3 Baht Noodle House, located near Chiang Mai Bus Station, Thailand. In the morning, I chartered a car (songthaew) to travel, and the first stop was the Internet celebrity shop 3 Baht Noodle House. [Mint] Environment: It is a roadside shop with a large area [Service bell] Service: I went early, there were not many customers in the store, and the waiter was preparing to open the store [Candy] Value for money: The price is still relatively affordable, | Pork rice noodles^ set meal 18฿ for 6 bowls, beef and pork meatballs/clear soup and sauce soup/rice noodles are all included. I prefer the thicker ones. The rice noodles are soft, glutinous and smooth, and the thinner ones taste like unsoaked vermicelli, which is a bit plastic and I don’t like it | Thai milk tea^10฿ a cup, very sweet with a lot of ice cubes. My companions also ordered other meals, but the people there may not be good at math, so they added a set meal when checking out, and asked my mother to communicate again before the money was returned.

264. Fern Forest Café

No.12 of Must-Visit Restaurants in Chiang Mai

AU$13Coffee ShopsAfternoon TeaBrunchInstagrammableGreat shot spot

没有蜡ollingThai brunch 😻 Fern Forest Café This restaurant is so beautiful!!! Birds chirping, flowers blooming, squirrels running around in the trees, pigeons strolling around at your feet 🐦 It was my first time eating Tom Yum Goong and I was amazed. It was really nice and suited my taste. I love it!

265. Chang Phueak Pork Leg Rice

2025 Asia 100 – Light Bites

AU$4Fast FoodOpen LatePrime location

没有蜡ollingFriends who have been to Chiang Mai must be familiar with Feng Feifei's pork trotter rice. There are actually many such restaurants in Yunnan with super high ratings of pork trotter rice. 🌟The Dai-Thai taste focuses on strong taste, and the side dishes of pork trotter rice are also sour and spicy. The green pepper is first baked with charcoal fire to soften and then pounded. In addition to the pickled vegetables and pickled cucumbers, the chili juice is also poured on the pig's feet. Mix well and eat together. It is full of flavor and not greasy. Scoop a spoonful of rice covered with pork trotter soup, put a layer of lean leg meat, cover with a piece of soft and elastic pig skin, and top it with some pickled cabbage. Put it in a small spoonful at a time; various flavors spread in the mouth with chewing, and the satisfaction brought by the food rushes straight into the skull, making people happy physically and mentally; after chewing, have some ice cola, and use this ice cold to draw a bar line on the food score being composed~ Eat well and feel the wonderful experience brought by each meal seriously. This is the happiness of dry rice.

266. Baan Rai Yam Yen

No.9 of Restaurants for Views & Experiences in Chiang Mai

AU$13Southeast AsianOpen LateCourtyardTerraceView

当地向导普吉岛阿良Great atmosphere, attentive staff and delicious food. Menu choices range from local northern Thai to familiar fried rice options. Perfect way to end a busy day for our family of four.

267. Le Crystal

No.3 of Fine Dining in Chiang Mai

AU$103Reservation AvailableSoutheast AsianCourtyardAfternoon TeaMusicals & concertsFeatured performances

travelerererI checked in at Le Crystal Restaurant near the beach with my friends. The environment of this restaurant is really amazing. I ordered the signature steak of this restaurant, which tasted first-class.

268. Motherland Seafood

No.3 of Local Restaurants in Koh Samui

AU$38SeafoodOpen Late

pxy0705This seafood restaurant is a very famous seafood restaurant on Koh Samui. It is very large and has a lot of customers. The seafood here is very fresh and in large quantities. The chef's skills are authentic. The Thai chef's skills are very good and the price is not expensive. The cost performance is not high. The meaty lobster here is delicious and it is really a delicacy that you must not miss.

269. Pepenero Koh Samui

AU$37Western-style

KevinThe dishes are very good, the Spanish cheese is very good, and there is also a dish that looks like a meat bun. The seafood noodles are very good, full of seafood, including a crab and a lot of squid, but not very many noodles.

270. Aree Seafood

LanixThe restaurant is located at the junction of the sea and water next to the mangroves at the estuary of Krabi Town. When the tide is low, you can clearly see the small crabs on the mud. Eating in the sea breeze, there will occasionally be some small waves. The decoration of the restaurant is relatively simple, which may be because it has a history of 25 years, making it a place where almost every Krabi person looks for cheap and fresh seafood meals. You must eat seafood here, and there is almost only seafood on the menu. It is really economical and the taste is very authentic, which is very different from the taste you eat in the tourist area. The food in the tourist area generally focuses on the sweet taste and simple seasoning that is easy to accept. But every dish here is authentic Thai style, mainly catering to the taste of local people. The same price of tamarind shrimp in the tourist area is only half of the amount here, and it is not as fresh as here. The tamarind sauce here is an exclusive secret recipe. The restaurant mixes it by itself. It is a natural fruit honey with tamarind in the sour, thick, not as sweet as white sugar. The curry of the black crab in curry has a Chinese herbal flavor. It is not spicy when you first eat it, and the egg flavor is not very strong. Later, it will have a little bitterness, and finally there will be some sweetness, with unique layers. Black crab is a symbol of Krabi. It is one of the must-eats in Krabi because it has a thick shell, a lot of meat and is solid, and it can be cooked in a variety of ways. The garlic fried chicken nuggets are marinated to the right taste, not too salty. The raw fried garlic is sprinkled on the fried chicken, which is shiny and fragrant, making people unable to stop eating. The cashew fried seafood contains squid, clams, snapper meat and shrimp. The strawberry shaved ice is fresh and sweet, and all the strawberries produced in Thailand are used.