Park Society Restaurant & Bar

Park Society Restaurant is located at 2 North Sathorn Road | Sofitel So Bangkok, Bangkok 10500, Thailand The scenery and environment are first-class. It is a good place for couples and business meals. The quality of Western food is OK. The appetizers and desserts are excellent, but the main dishes are small in size, and the beef tenderloin is a bit cold and overcooked. But overall, it is not bad.

The restaurants in five-star hotels are of course different, but the prices are really expensive. Consumption in Bangkok is polarized. There are many young girls eating there. I think the prices outside Bangkok are not affordable and the price-performance ratio is low.

The restaurant of Sofitel Bangkok Hotel. Most restaurants in Bangkok like to be located on the top floor, where the view is better. The steak there is very good, with fewer vegetables. The lotus root slices taste good and are very crispy.

The "Park Society" restaurant is located on the 29th floor of the So Sofitel Hotel in Bangkok. It overlooks the entire Lumpini Park in the center of the CBD and is magnificent and beautiful at night. The design of the restaurant is very modern, and the metal style and the light refraction of the mirror make it feel particularly dazzling. The chef at the time was Mr. Paul Smart, a famous chef from Australia. He is meticulous about the ingredients and strives for excellence in craftsmanship. He even comes to the table to demonstrate the cooking methods for the guests to ensure the purity of the taste. The open kitchen allows you to feel the aroma of the ingredients during the processing process while watching the chefs busy, which makes you hungry. The dishes are exquisite and creative, making people sigh that the collision between ingredients can create unexpected delicacies. The price is slightly higher than other star restaurants, but if you are curious and want to enjoy the beautiful night view while tasting Thai cuisine with a double visual and taste experience, then don't miss "Park Society".

The restaurant is on the 29th floor of the Sofitel Sofitel. The restaurant facilities, atmosphere, uniforms, rooftop bar and every detail you can see are worth experiencing. Their signature dish "Lobster Bisque" is a must-order dish in Bangkok. The price is indeed expensive, but it is worth it.

Stayed at So Sofitel for one night. It has a metal theme and nothing special. It feels less luxurious than Sofitel suvkumvit. The elevator is a big problem. You have to bend down to see the sign clearly, and you have to bend down to press the lowest button. However, opposite the hotel is Lumpini Park, with many Komodo dragons. The F&B of the hotel is good and very exquisite.