In the lazy town of Chiang Mai, there is a popular restaurant that brings "farm to table" - 1's Kitchen Journey! 🌿 The restaurant focuses on organic creative cuisine "from farmland to tongue tip", which is run by a three-generation Thai chef family. The restaurant was formerly a family farm on the outskirts of Chiang Mai. Now it is popular on Instagram with its industrial-style glass house + green waterfall forest design, and even Thai celebrities often come to check in! 90% of the ingredients come from its own organic farm, and every bite is fresh with the mountains and fields. Search "1's Kitchen Journey" on the navigation or take a songthaew to MAYA Department Store and walk for 3 minutes.
⛲【Special dishes】
🔸Northern Thai herb roasted chicken: must-order‼ ️ The farm-raised chicken is marinated with lemongrass, galangal, and pandan leaves for 12 hours, and slowly roasted over charcoal until the skin is crispy and the meat is tender. It is served with homemade green chili sauce, which is sour and spicy with coconut fragrance, and the juice overflows the moment it is torn open🍗!
🔸Butterfly pea flower rice noodle salad: both good-looking and healthy! Butterfly pea flower-dyed chilled rice noodles, paired with organic vegetables, crispy pork mince, topped with fish sauce and lemon juice, have a refreshing taste and are easy to take photos with a "Morandi filter"💙.
🔸Green curry hot spring egg rice: subvert tradition! Green curry is tempered with coconut milk to moderate the spiciness, the hot spring egg is pierced and wrapped with rice, and sprinkled with fried basil leaves, a double attack of denseness and crispness🥘.
🔸Farm dessert platter: 4 small snacks are randomly matched every day, durian coconut milk pudding + honey roasted banana are recommended, the sweetness is restrained but the aroma bursts, and the ending is perfect🥥.
💴【Per capita consumption】
Super cost-effective! The main course is about 180-350 baht (≈36-70 yuan), the drink is 80-120 baht, and the per capita 60-100 yuan is enough to experience the Michelin experience💰.
🧡【TIPS】
1️⃣ Photo C position: Choose a seat by the window or the green wall. The best photos are taken when the sun shines obliquely at 3 pm📸.
3️⃣ Surrounding linkage: After dinner, walk 5 minutes to the Ningman Road Cultural and Creative Market to buy handmade pottery or drink the popular Thai milk. It is a one-stop shopping and eating experience🛍️.
#CtripCustomizedTravel #CtripCustomer
More
Reviews of 1's Kitchen Journey -
Some reviews may have been translated by Google Translate
In the lazy town of Chiang Mai, there is a popular restaurant that brings "farm to table" - 1's Kitchen Journey! 🌿 The restaurant focuses on organic creative cuisine "from farmland to tongue tip", which is run by a three-generation Thai chef family. The restaurant was formerly a family farm on the outskirts of Chiang Mai. Now it is popular on Instagram with its industrial-style glass house + green waterfall forest design, and even Thai celebrities often come to check in! 90% of the ingredients come from its own organic farm, and every bite is fresh with the mountains and fields. Search "1's Kitchen Journey" on the navigation or take a songthaew to MAYA Department Store and walk for 3 minutes. ⛲【Special dishes】 🔸Northern Thai herb roasted chicken: must-order‼ ️ The farm-raised chicken is marinated with lemongrass, galangal, and pandan leaves for 12 hours, and slowly roasted over charcoal until the skin is crispy and the meat is tender. It is served with homemade green chili sauce, which is sour and spicy with coconut fragrance, and the juice overflows the moment it is torn open🍗! 🔸Butterfly pea flower rice noodle salad: both good-looking and healthy! Butterfly pea flower-dyed chilled rice noodles, paired with organic vegetables, crispy pork mince, topped with fish sauce and lemon juice, have a refreshing taste and are easy to take photos with a "Morandi filter"💙. 🔸Green curry hot spring egg rice: subvert tradition! Green curry is tempered with coconut milk to moderate the spiciness, the hot spring egg is pierced and wrapped with rice, and sprinkled with fried basil leaves, a double attack of denseness and crispness🥘. 🔸Farm dessert platter: 4 small snacks are randomly matched every day, durian coconut milk pudding + honey roasted banana are recommended, the sweetness is restrained but the aroma bursts, and the ending is perfect🥥. 💴【Per capita consumption】 Super cost-effective! The main course is about 180-350 baht (≈36-70 yuan), the drink is 80-120 baht, and the per capita 60-100 yuan is enough to experience the Michelin experience💰. 🧡【TIPS】 1️⃣ Photo C position: Choose a seat by the window or the green wall. The best photos are taken when the sun shines obliquely at 3 pm📸. 3️⃣ Surrounding linkage: After dinner, walk 5 minutes to the Ningman Road Cultural and Creative Market to buy handmade pottery or drink the popular Thai milk. It is a one-stop shopping and eating experience🛍️. #CtripCustomizedTravel #CtripCustomer
🌟1st kitchen journey A restaurant in Chiang Mai, known for its creative dishes that combine local ingredients with international flavors. The restaurant has a comfortable environment and is suitable for dining with friends and family. The boss is an architect + Le Cordon Bleu chef. The courtyard is purple-themed, very dreamy and beautiful 🌟Happy hut noodle A noodle shop in Chiang Mai, which attracts many diners with its delicious noodles and affordable prices. The restaurant offers three traditional Thai noodles and is a good place to experience local cuisine. There are hundreds of reviews, and it is still a full score of 5 stars. 🌟Seoul mind A Korean dessert shop in Chiang Mai, known for its exquisite Korean desserts and drinks. The smoothie is very good. The decoration style of the store is unique, open and bright, and it is loved by young people and tourists. 🌟Mitte Mitte A boutique brunch restaurant in Chiang Mai, known for its carefully crafted dishes and comfortable dining environment. The restaurant's decoration style is modern and warm, and it is loved by locals and tourists. Their menu combines local ingredients and international flavors to provide customers with a unique gourmet experience. In addition, MITTE MITTE is also known for its high-quality coffee and exquisite desserts, and is an ideal place to enjoy a leisurely time. 🌟Ohkajhu Sansai An organic restaurant in Chiang Mai, famous for its fresh farm-to-table dishes. The restaurant is committed to using the best ingredients to provide customers with a healthy and delicious dining experience. This one is far from the city and there is also a children's activity area. There is also a small store next to the airport. 🌟Kriengkrai Mahamitr Market A small Japanese community about 40 minutes away from the ancient city, there are yoga halls, clothing halls, matcha halls, Japanese restaurants, and Thai snack stalls. There is also a children's playground where children can draw for free. #Chiang Mai Features #Chiang Mai Food #Chiang Mai Tourism
【1's Kitchen Journey】: 1's Kitchen Journey Garden Restaurant is just opposite the original Chic 39 Coffee. The restaurant was designed and built by chef Neng and her husband, a garden designer. The current restaurant is a collection of their ideal garden. The simple but textured European garden and tropical mixed courtyard, various seemingly random but carefully cared plants, misty water, swimming koi, hand-painted watercolor paintings and table decorations that change with the seasons every month all show the owner's aesthetic pursuit of the garden. It provides steaks, pasta, pizza, salads and other foods, and breakfast is also provided in the morning. When each food is served, it has been carefully carved by chef Neng. In addition to delicious food, it also brings a pleasing appearance. All the decorative plants come from this small garden, so the flowers on it will also change with the change of seasons. French desserts are also one of the essences here. In addition to the first-class taste, the chef will also use plants to make the desserts exude a richer side. Although it is a bit far from the city. It is also worth having afternoon tea here when visiting the Maerim area. [Surroundings] October to December is the season when many flower fields around the restaurant are open, such as I love flower farm, Aunty Nok Aeang Flower Farm and other farms. You can visit the flower fields and take pictures. [Business hours]: 9:00-17:00, closed on Mondays. But it will also be open on Mondays when holidays fall. [Per capita consumption]: 300-400 baht
A very hidden restaurant The owner is actually a French Le Cordon Bleu certified chef🧑🍳 She will greet everyone who visits in a friendly manner The forest-style green plant arrangement is matched with a two-story Lanna wooden house🛖 It looks messy, but it also has an artistic atmosphere Being in it It feels like being invited to a forest banquet With exquisite food presentation How can you be satisfied with just one sentence "it looks good"? In short, I just like it! 🍴Store name: 1’s Kitchen Journey 🕐Time: 0900-1700 #Where to go on weekends #Relaxation place #Food and beverage #Discover the colors of the journey #Have fun with friends
1’s Kitchen Journey is a “hidden” cafe that combines natural beauty and design. The environment is like a forest garden, and the desserts are exquisite and delicious. #Chiang Mai #My Overseas Life #Leisure Time #Coffee Shop #On-site Shooting