56 m1/2-3 karon temple Patak Road, Karon Phuket, Thailand 83100
What travelers say:
It's a pretty good restaurant in Karon Beach. I ordered the Summer Palace squid tubes, which tasted very good, and a fried prawn. Fried prawns in Phuket are really cheap. The main course was pineapple rice, and my son ate all the pineapple in it.
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Reviews of Ging Restaurant
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It's a pretty good restaurant in Karon Beach. I ordered the Summer Palace squid tubes, which tasted very good, and a fried prawn. Fried prawns in Phuket are really cheap. The main course was pineapple rice, and my son ate all the pineapple in it.
It is quite convenient to eat in Karon. It is just a short walk away. I thought there were only Thai dishes here. The jungle curry was too spicy. But there are also very authentic Western dishes. The steak is very big and comes with a whole baked potato.
Lovely food Dined here one night when in Karon. Curries were excellent and amazing value. Pannang curry was best.
We found this restaurant with a good reputation, Ging restaurant. When I was racking my brains to express how spicy it was, the boss suddenly said, "I can speak Chinese." The food was very fresh and tasted good, and the price was cheaper than Beidaihe! We ordered prawns, crabs, shrimp cakes, ice cream and beer, and with the tip, it was only 1,700 baht. In Phuket, it feels like a good deal.
Simple Thai flavors, clean and tidy store, friendly family-style service. The mango smoothie is the best I've had recently, with the sweetness of natural mango. The Thai stir-fried vegetables are refreshing, and the peanut sauce with satay chicken skewers is amazing. The portions are large, and in the price environment of Phuket, this is really a cost-effective choice.
The overall environment of Ging Restaurant looks very clean. The dishes are rich in variety, with all kinds of Thai cuisine. The curry chicken soup here is not very thick, but light but with a strong coconut flavor. Compared with the curry in other restaurants, it is not so strong, which is more suitable for my taste. Water spinach is the main vegetable here. The water spinach with shrimp paste in Ging Kalpapruek is also fried relatively refreshingly, and the seasoning is relatively light, which can meet the tastes of most people. The curry meat fried rice is a bit salty and fresh with a strong curry flavor. You can choose beef, pork, and chicken. The taste is good. For drinks, I chose a cup of classic Thai iced milk tea, which has a strong tea flavor and is refreshing!
1⃣️Curry seafood: How can you not eat curry when you come to Thailand? It's great, and it's delicious when mixed with rice. 2⃣️Garlic beef: The garlic is fried and fried with beef, it's super fragrant, unexpectedly. 3⃣️Seafood fried rice: The grains are distinct and the fried rice is delicious. It's about 700 baht.
For many tourists who are not good at English, Ging is a great blessing. Not only does it have a Chinese menu and waiters who can speak Chinese, but there are also many Thai dishes that suit the Chinese taste. It is difficult to satisfy people with heavy tastes, but Ging has done it so easily! [Lemon Seafood Soup] All are high-quality crabs, squids and mussels, with a faint lemon flavor. When you put it in your mouth, you seem to see the scene of fishermen fishing under the setting sun, and the chef's careful processing in a race against time for freshness. The taste is a bit sour and spicy with Tom Yum Goong, but it is relatively mild, which is a good appetizer. [Indian Curry Fried Crab Meat] Although this is Indian curry fried crab meat, the girl tasted a little bit of the spicy Chinese hairy crab. This is the first time I have encountered crabs made with curry. The thick curry and spices did not take away the original sweetness of the crab meat at all. The taste is a masterpiece! It was so delicious that I didn't even care about my image in the end. My two hands were so fierce that I wanted to dig out the meat in the shell completely without leaving any shells! 【Thai Sweet and Sour Fish】Ging's signature dish, the moment it is served, it will give you a visual climax, letting you know that a simple fish can be made like a work of art. When the taste buds finally touch the fish, it seems to taste the taste of first love, sour and sweet, and you can't stop. 【Stir-fried Green Mussels with Tomatoes, Spicy Crabs】What is plump? That is their stir-fried green mussels with tomato, spicy crabs, and the huge and plump mussel meat almost fills the entire mussel shell. Friends who love seafood must not miss this dish! (Important things are said three times) The solid sense of satisfaction and heaviness, like tasting the history of the ocean, makes you close your eyes and savor it carefully.