Antakya Restaurant

Last night, I wandered around the hotel, went into caves based on my mood, had some snacks, and chose this restaurant for dinner. The dishes were repeated, two beef haha, but one was roasted and the other was stewed. P2, I don't know what it's called. Roast beef and roast eggplant mixed with naan bread, the beef is relatively tender. P3~5, the famous clay pot beef, the main selling point is the performance of the little brother. But I remember that the clay pot should be broken, in fact, the one I ate was just the tin foil on it was opened and the beef was poured out. The portion is really too much, the beef is a little dry, but it's all lean meat. P6, apple tea, a very famous after-meal snack here. It's sugar-free, the taste is very light, and the apple flavor is not very strong. I thought it would be a sweet fruit tea, but it turned out to be very light haha, suitable for relieving greasiness after a meal. P7~9, mixed vegetable pita, similar to pizza, a large boat shape. It's quite cheap. I ordered too much meat, so I chose a simple vegetable + cheese for this one, but it's still good.

I went there today, but the lady boss wasn't there. I don't know why the food is so slow to come out. They only start cooking after you place an order. And the longer the clay pot stew is cooked, the better it tastes. I ordered chicken, beef and mutton offal today. It's very delicious. I suggest my friends order beef and lamb instead. The local chicken tastes terrible.

My friend and I went here during our vacation and loved the chicken wraps as the prices were very cheap and the salads were very fresh.

The restaurant is opposite the Grand Bazaar. The Turkish roast lamb, roast lamb legs and roast chicken are pretty good. The meat is fresh and the roasted lamb is tender and has no fishy smell!

Although this place is notoriously slow in serving food, it is really worth the wait because the lamb chops there are so delicious.