Antiochia

A salad uses more than a dozen fresh ingredients, including the rarely seen "palm heart". This healthy ingredient, which tastes crispy and tender, is also called the "lobster among vegetables."

Antiochia. Hatay cuisine on the Turkish-Syrian border, flatbread with hot sauce in the middle, roast beef with a beating pink heart, Nare eksili cevizli kozbiber with green and red peppers, walnuts and pomegranate sauce, eggplant cheese, kekik salatasi with green olives, thyme and olive oil, my favorite signature dish muammara with red peppers and chili peppers, with a thick sweet taste of walnuts and pomegranate sauce. The main problem is that it is a bit expensive... ​

Their Turkish food is delicious, the price is reasonable, the environment is very good, the taste is really good, the surrounding environment is also relatively good, and shopping is very convenient.

Kebabs and bread are great with some Turkish beer! The service is good and the price is affordable!