Sushi Kaneyoshi

The decoration of the store is nice. Typical Japanese style. Slightly elegant. The ingredients are very fresh, and the sushi is mainly seafood. You must eat a few to appreciate the good taste. It can be made to order, so the taste is very good.

It might not look like a fancy restaurant, but it's actually quite good! The menu isn't very flexible, but the food is satisfying! [Mint] Ambience: The restaurant is surprisingly quiet, with a unique atmosphere. The diners are completely absorbed in the food and thoroughly immersed in it. The food is also very well-cooked, with a strong sense of local flavor. I've already spoiled the dishes below. [Service Bell] Service: The chef and the diners are both quietly immersed in the cooking. The occasional explanations are given in a whisper. The waitstaff is small, but they're always there to take care of any requests. Snow crab When it's in season, every table can get a bite. The portion may seem small at first glance, but it's actually quite filling. It's simply cooked through, and the sauce is generous or minimal. Golden sea bream noodle rolls, bamboo pod noodle rolls, eel noodle rolls Fish roe and seaweed noodle rolls, small muscle noodle rolls, tuna noodle rolls The noodle rolls are actually quite good, though the presentation isn't quite up to par. The ingredients are fresh, and the rice is well-prepared. The wasabi is a bit overdone, but the flavor is still good! 🍰Secretly made thick omelet It has a unique, milky aroma. It's unlike your average thick omelet. It's incredibly fragrant. #WorkMealTeamFood