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Firedoor Restaurant Review

4.5 /54 Reviews
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5/5
Original Text
Firedoor's main feature is to cook with different firewood. The restaurant strictly selects the freshest seasonal ingredients, and cooks them through different firewood and carbon fires, so that the ingredients have a unique woody fragrance on the basis of the original fresh fragrance. Roast beef on vines, European chestnuts on apple wood, mushrooms on small elm trees... Firedoor wood is more like a seasoning. Before coming here, it is difficult to imagine being in the bustling city, blending in with nature and tasting the deliciousness of raw wood aided by it. A roast steak must be ordered.

Firedoor Restaurant

Posted: Dec 10, 2017
More Reviews
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  • 空空CJ
    4/5Excellent
    Original Text

    The reviews of this store are very good, and I see very credible commentators in the reviews, so I don't know if this store is worthy of the name. In fact, this store is better than what is said in the reviews, so I am very satisfied with it. The food was very creative and although most were roasted, it was still very innovative and delicious. The price of the food was not cheap, but the optional dishes and wines were very good and the experience was great. The dinner dining experience was very good. The wines are very expensive, but the optional wines are very good and the service is great.

    0
    Posted: Feb 16, 2021
  • travelererer
    4/5Excellent
    Original Text

    Firedoor, a local western restaurant in Sydney that is quite popular, their family must order steaks at every table, the store is still very thoughtful, because it happened to be a toothache, specially explained by the waiter, so it was very intimate to cut into pieces, the meat is also tender.

    1
    Posted: Jun 1, 2019
  • 瓦莱塔秦观
    5/5Outstanding
    Original Text

    The food is very fast, fortunately, I didn't wait too long, the taste is very refreshing, not tired at all, I recommend friends who like similar tastes to come!

    0
    Posted: Jun 16, 2022