Jade River Review

Environment: Lingnan antique decoration sunflower chicken: chicken tender skin crispy with skin frozen abalone swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan swan

[Environment] Xiguan garden scenery, rockery fish pond, decoration and tables and chairs are mainly mahogany furniture and Chaozhou wood carvings and Manzhou windows, comfortable. [Service] Service attitude is very good, enthusiastic and enthusiastic. [Taste] Abalone Swan: The skin is crispy, there is a pearl abalone inside, and the sauce tastes positive. Lanren Shaqima: Soft, good taste, not sweet.

The first brand of Yutang Spring Festival Guangzhou dining session is like the four seasons Sands Hall in Hangzhou. It is the facade of Guangzhou dining. Maybe it is because the expectations are too high. The actual measurement is slightly biased from the expectations. Let me say that the reservation is actually not very good. For this reason, it is also specially booked for one night. Get a hotel guest's priority reservation right environment is still very atmospheric, like the white swan lobby, the ancient charm is melodious, quite a bit of artistic beauty, even the lobby seats are far away, to ensure that there are enough private meals. In general, quality control is online but there is no surprise. Xi As far as the dishes themselves are concerned, I am more inclined to the next day's Yusheng Mansion, such as|Iberian black hair pork roast^|Lanren Saqima^As an absolute recommended menu, delicious but not amazing service. I think it should be emphasized that ① When entering the door, two waiters are one. A phone call and a copy of a small copy were completely ignored. The first feeling was not very good. The arrangement was an open half-pack. The location was not bad. However, there was no waiter to greet ③ for a while. The order was a la carte. The tea was a few words and the tea was changed. A waiter ④ As a star-studded restaurant, the most basic simple steps are skipped. Occasionally, I asked a mouth and asked the waiter to ask about this level. How did this ⭐ ⑤ rated the wrong dish... As a star-studded restaurant, I don’t know how to euphemistically evaluate This is the case. Overall, it's good to leave out the high expectations.

As long as you go to Guangzhou, you will go, the taste and environment are very good.

When I was a child, the kindergarten was next to the White Swan Hotel. When my father picked me up, I had a meal or bought a croissant to take home. Now the white swan is more beautiful after the new decoration. It is my turn to bring my father to eat! 1⃣ Regarding traffic 🚗 Located on Shamian South Street, the whitest and most iconic building in the whole sand surface, it is easy to find 2⃣ Regarding the environment 🔎 Antique, old-fashioned Cantonese landscape garden style, luxurious and elegant dining environment, morning tea and afternoon market may be a bit noisy, But this is also part of the cultural atmosphere of Laoguang 3⃣ Regarding the production of 👩‍🍳 Shrimp chops must be eaten, as always, it is Laoguang's favorite taste! The taste of Saqima is particularly amazing, with nuts sandwiched, the ingredients are real, the taste is loose and not too sweet, it must be eaten! Other recommendations: abalone juice and chicken feet that taste the bone, fat and thin roast 4⃣ Regarding service 💁 Be sure to remember: you have to make an appointment for the weekend, it is difficult to say that you can leave here.