XING XING RESTAURANT Review

The meat on the sheep, known as stew, stew, stew, is one of the most popular meat products in the world. The meat of the lamb is similar to beef, but the meat is stronger. The meat of the lamb is more delicate than the meat of the pork, and the fat and cholesterol content of the pork and beef are less.

I heard from locals in Guangzhou that this store has been open for a long time, and this mutton is a variety of dishes. After listening, I went to taste it. I feel okay. There are so many foods in Guangzhou. I feel that the taste here is quite in line with my taste. delicious

[Environment] Very Lingnan characteristics, soft lighting, clean and tidy, comfortable sitting [Service] Good service, good attitude, fast food [Taste] Mutton pine rice: mutton tastes very heavy, grain rice is tasteful, very delicious; healthy oatmeal bag: the bag is very soft, the inside is sweet filling; Sugar-skinned sheep milk: the top suede, inside is the kind of sheep milk double skin milk, sweet but not greasy.

In the emerging of Qianjin Road, it is the old neighborhood brand near here. ～ Come and sit at 5:30. Most of the time is already full of lamb. I personally think that you can show lamb all year round. ～ The soft lamb is really nice. The taste is just right. You don’t need to order the marinated hawthorn bone. The less salty mountain cheekbones, with rice quack next to the meal, are the children's hot dishes on the sour and sweet sauce, three are not enough, fish water Dongxi vegetables summer is indispensable, diverse with rot bamboo, fungus, The combination color of Shuidongxu is beautiful and crisp and refreshing. You can also buy some breakfast tomorrow at the takeaway department. I will bring some breakfast every time, especially Shaqima. I like it very much. #Food Xunwei Club #Taste an authentic time-honored brand

四季流转，百般滋味！夏日之时鲜唤醒味蕾清简食材，匠心烹制，缤纷滋味一道道美馔以本真自有的味道带着味蕾游走于盛夏鲜美之间新兴饭店：始于1910，最出名的是羊肉煲，羊肉好明显是广州街坊的做法口味不膻，白切羊肉也是镇店招牌菜老店粤菜和茶点做的也不错。蛋挞是羊奶做的。「新兴秘制焖羊肉煲」「真味白切羊」「酥皮焗双皮奶（羊奶）」「香煎羊肉饺」记得点 #探寻岭南历史文化 #来一份粤式早茶 #春天玩点花的 #美食旬味会 #尝一尝地道老字号

You can always believe that the products of the century-old store ‼️ This emerging restaurant Laoguang from snacks to big 👀👉 have been passed on by 5 generations. It is known for cooking lamb. ～ is loved by local neighborhoods. Many tourists come here late and have to wait in line. ～ The renovated storefront is presented. New Chinese style, elegant atmosphere 👍 Manzhou Window Element ➕ Incorporated into Guangdong historical allusions, there are round tables and elegant seats, 🈵️🈵️ Lingnan characteristics ✨✅ Emerging secret lamb ✨ Strict selection 2-3 Year of Black Goat Meat ➕ Centennial secret method mutton fat and thin, taste bullet teeth, Fresh and fragrant without the soup, the bibimbap is first-class 👍✅ Crispy Fruit Nut Sheep ✨ Chinese and Western combination, a very special dish! The outer layer of fruit nuts is crispy and delicious, wrapped in soft sheep rich layers, the entrance instantly surprises the taste buds! ✅ Wonderful grapes ✨ Special appetizers, the shape is similar to the peeled grapes 🍇 It was originally made with winter melon meat, sour, sweet, refreshing and delicious! ✅ Sheep Milk Thousand-Layer Egg Curtain ✨ The bran skin is slag, and the milk filling has a faint goat milk fragrance. It is still the first time to eat it. It will not be too sweet. It is very 🉑️-------------------------------------🏠｜ Xinxing Hotel · Centennial Mutton Curtain (Qianjin Road Head Office) 🗺️｜ Haizhu District, Guangzhou City Qianjin Road 92-100 ⏰｜7:00-14:30 17:00-21:30🚇｜ Diqian Line 2 Jiangnan West Station E 700m walk # Local food to eat #tast the authentic old brand #Guangzhou travel #Must eat a century old brand #Guangzhou Cantonese Restaurant

因为住总店隔壁，每个周末都和妈妈来喝茶。过年亲戚聚会也是每一年都订了这里。出品其实是不错的，好吃！喝茶我最爱吃支竹腐皮卷。正餐肯定吃羊肉呀，羊肉建议吃秘制羊肉煲。不过价钱肯定会贵一点点，胜在每次吃完都送一张优惠券，算是打个折。喝茶去偏厅，茶位费便宜2块，正厅好像是8块还是9块，寻味厅6块。总体来说，对得起百年老字号这个衔头！👌 #探寻老字号餐馆 #必吃百年老字号 #尝一尝地道老字号 #当地才能吃到的美食