Grandma's Kitchen Thai Cooking School in Chiang Mai, Thailand [Door-to-door pickup and drop-off | Chinese instruction]

Itinerary (for reference only, subject to the actual arrangements on the day):

Chinese teacher cooking class

Taste your own culinary creations

Includes transfer service, organic farm tour, and lunch

Half-day course - Morning class

Enjoy cooking 3 dishes (soup, stir-fry, and curry)

Complimentary dessert - Mango sticky rice

Duration 4 hours (including market shopping time)

Pick-up time: 8:30 AM–9:00 AM

9:15 AM: Visit the local market. Our guide will introduce various ingredients and seasonings.

10:00 AM: Arrive at Grandma's Home Cooking School, where refreshing drinks and welcome snacks await you.

10:20 AM: Start learning how to cook rice and glutinous rice

10:35 AM: Our guide will lead you on a tour of our organic farm while explaining Thai herbs and vegetables. Enjoy collecting eggs and gathering fresh ingredients.

11:00 AM: Soup stir-fry session and tasting

12:00 PM: Curry tasting event. For desserts and refreshments, our instructor will demonstrate step by step how to prepare desserts and specialty refreshments. Let's enjoy them together.

1:30–1:45 PM: Depart cooking school (return to city center around 2:00–2:30 PM)

Half-day course - Evening course (No market)

Cooking 4 dishes (soup, stir-fry, curry, and dessert)

Duration of 4h

Pick-up time: 3:30 PM–4:00 PM

4:30 PM: Arrive at Grandma's Home Cooking School, where refreshing drinks and welcome snacks await you.

4:45 PM: Our guide will lead you on a tour of our organic farm while explaining Thai herbs and vegetables. Enjoy collecting eggs and gathering fresh ingredients.

5:10 PM: Curry Sauce Segment

5:40 PM: Soup tasting

6:15 PM: Stir-fry, curry, and dessert tasting

7:30 PM: Depart from the cooking school to your hotel.

1-day course

Cook 5 dishes (appetizer, soup, stir-fry, curry, and dessert)

Refreshments and papaya salad provided

Duration 6.5 hours (including market shopping time)

Pick-up time: 8:30 AM–9:00 AM

9:15 AM: Visit the local market. Our guide will introduce various ingredients and seasonings.

10:00 AM: Arrive at Grandma's Home Cooking School, where refreshing drinks and welcome snacks await you.

10:20 AM: Start learning how to cook rice and glutinous rice.

10:35 AM: Our guide will lead you on a tour of our organic farm while explaining Thai herbs and vegetables. Enjoy collecting eggs and gathering fresh ingredients.

11:00 AM: Appetizer tasting session

12:00 PM: Soup tasting

12:30 PM: Lunch Break

12:45 PM: Curry sauce segment

1:15 PM: Stir-fry dishes and curry tasting

2:20 PM: 25 min break

2:45 PM: Dessert and refreshment tasting

3:30 PM: Course summary and recipe book

3:45 PM: Drop-off at the hotel