





Immerse yourself in the living history of Xi'an's Muslim Quarter. Navigate narrow lanes alive with tradition: butcher shops showcasing fresh cuts, aromatic sesame oil factories, and hidden mosques behind imposing wooden doors. See men in white skullcaps and women in colourful scarves – a community rooted here since the 7th century. Prepare your senses: the incredible aromas wafting through the air come from recipes passed down for generations. This is a journey where history is tasted.
A Feast for the Senses:
Step into a bustling open-air kitchen! Master chefs work their magic over roaring coal ovens;
Sizzling woks toss tender lamb with cumin and chilies for iconic Yang Rou Pao Mo (crumbled flatbread in lamb stew) and fiery Hui Fang Kao Rou (Muslim Quarter grilled skewers);
Hear the rhythmic chop as succulent braised pork is minced for the legendary Rou Jia Mo (Chinese "hamburger" in a crispy baked bun);
Watch in awe as noodles are stretched and slapped onto boards – the mesmerizing prelude to wide, belt-like Biang Biang Mian, often served with chili oil, pork, and vegetables;
Steam billows from towering stacks of bamboo baskets, revealing plump Jiaozi (dumplings) filled with mutton or beef. Nearby, discover the sweet comfort of Zeng Gao, sticky rice layered with dates and beans, steaming in ancient pots;
Vendors deftly assemble bowls of refreshing Liang Pi (cold, chewy rice noodles) tossed with gluten, vinegar, chili oil, and bean sprouts – a perfect counterpoint to the richness;
Beyond the Bite (Optional Add-ons if you have interest and time permits):
Great Mosque: Discover China's largest and best-preserved ancient mosque. Built primarily during the Ming Dynasty, it's a stunning fusion of traditional Chinese architecture and Islamic function. (Entrance fee not included)
Gaojia Courtyard: Explore this beautifully preserved example of Ming and Qing Dynasty residential architecture. (Entrance fee not included)
Journey to the Foodie Heart: Sajinqiao
After experiencing the main street's energy, your expert guide will lead you down authentic alleyways into Sajinqiao. This is where Xi'an locals flock for the most revered street food – the true epicenter of flavour beyond the tourist trail.
If you want to freely explore the local food according to your taste and budget, please choose the basic option and pay for your desired food by self on own;
If you are open mind to follow our suggestions to taste the top classic Xian snacks, please choose the option including snacks. Usually we include 4-5 food from the following list:
1. Chewy, spicy Liang Pi (cold noodle)


2. Soul-warming Yang Rou Pao Mo (cruded pancake in mutton soup)


3. Authentic Hui Fang Kao Rou skewers (barbecue)

4. Potent Suan Tang Shui Jiao (hot and sour dumpling soup)

5. Shanxi Noodles (Biang Biang Noodles)


6. Sweet, sticky Zeng Gao

7. Plum Syrup (Suan Mei Fen drink)


Embark on an unforgettable exploration where ancient lanes whisper history and every corner bursts with iconic Xi'an flavours, culminating in the authentic foodie paradise of Sajinqiao!
1. For the option with guide & food & hotel transfer, please kindly expect the hotel transfer is avaible for the hotels within 2nd ring road of Xian, or it might have extra transfer fee.