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Japanese cuisine
Top 20 Japanese cuisine in Beijing [2025]
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TOKUGAWA
4.7
/5
64 reviews
Japanese
From PLN 138.00
Zhongguancun Area | 9.4 km from downtown
Address: 2F, Huantai Building, No. 12A, Zhongguancun South Street
Highlights:
Elegant setting showcasing Japanese aesthetics, with all-you-can-eat Japanese cuisine acclaimed by gourmets
Verified user reviews
Came to Beijing on a business trip, and found Tokugawa House near the hotel. I went there to check in with a try-it attitude. It was really good😲The ingredients were fresh, the service was good, and it was delicious! I will consider this place next time😊
Among all kinds of food, I like Japanese food very much. I like the balanced nutrition and low calories of Japanese food. Occasionally, I will take my family to Tokugawa's house for dinner. Although it is a little expensive, the food is exquisite, the side dishes are carefully made and full of characteristics, clean and sanitary, and pay attention to details, so I feel more at ease eating.
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SUZUKI KITCHEN
4.5
/5
72 reviews
Japanese
From PLN 52.00
East Second Ring Workers' Stadium Area | 4.1 km from downtown
Address: No. 288-29, Dongzhimen Inner Street (behind Exit C of Beixinqiao Metro)
Highlights:
Quiet and comfortable classic Japanese style with refreshing hot pot
Verified user reviews
The facade is so low-key that I almost couldn't find it. It faces Xiaohe Kasuga, and the interior is in typical Japanese style. The curry beef rice is good, the beef is soft and tender, and the pitakara rice is similar to the Japanese-style beef rice, slightly sweet. Although you have to summon the waiter to order and he may be too busy, the service is still great!
On the first day of the holiday, I took my children to the National Museum to visit the 40th anniversary of reform and opening up exhibition. Apart from some interactive games, most of the historical content of the children was not very interested. They were hungry when they came out at 5 o'clock. I thought I had heard of this place before, so I brought them here for dinner. It was just behind the Beixinqiao subway station. When we went there, it was the peak dining time. The normal seats were full. There was a side table. The children were hungry, so they sat there. We ordered a few dishes recommended by the reviews, and the children liked them all. The first one was the tuna salad, which was a big plate. There was not much canned tuna, but a lot of vegetables. The children ate a lot of the small hot pot. The hot pot soup seemed to be soy sauce soup, which was not too salty. I drank a bowl of soup, which was quite fresh. The beef rice was better than Yoshinoya, but also more expensive. The rice was 6 yuan a bowl, but the rice was very good and the quantity was OK.
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九本居酒屋(中关村店)
4.8
/5
71 reviews
Izakaya
From PLN 84.00
Zhongguancun Area | 11.2 km from downtown
Address: 中关村南三街6号中科资源大厦1层
Highlights:
A renowned Izakaya with exquisite and delicious Japanese cuisine
Verified user reviews
This restaurant is so popular. It is located below an office building. You have to wait for a table at 8pm on weekends. I went there at 9pm on Sunday and finally stopped waiting. New customers kept coming in after I sat down. I ordered some more dishes. The waiter was very nice and patient in taking orders and serving.
The dishes tasted great, no wonder there were so many customers. But the portions were a little small.
Recommended by a friend, I decided to come here to celebrate my family's birthday. I ordered the set meal for two people and wanted to order a longevity noodle. The waiter replied generously, "Free". The noodles not only had a poached egg, but also a carrot with a "Happy Birthday" carved on it! I don't know if the set meal was enough or if I had a small appetite, but I actually had some left over to take away.
No.
4
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MIST
4.8
/5
41 reviews
Sushi
From PLN 369.00
Houhai Area | 3.5 km from downtown
Address: No.32, East Cotton Hutong (Central Academy of Drama. Nanluoguxiang)
Highlights:
Japanese restaurant in a siheyuan with an exquisite fusion of Japanese style and Beijing flavor
Verified user reviews
Since my friend introduced me last time,
I fell in love with eating omakase in Nanluoguxiang
Quiet environment, far away from the hustle and bustle, undisturbed
Enjoy dining alone, sit at the bar and watch the chefs prepare delicious food
My recommendation
✅Tuna red wine foie gras sushi
The chef hand-grinds blueberries, red wine and foie gras and sprinkles them on the sushi
Enjoy such an impactful production process
Smooth texture that melts in your mouth like ice cream
Not greasy at all
I was really surprised when I took a bite
✅Tuna Sea Urchin Caviar Napoleon
Everyone loves this sushi
Fried seaweed as a base, avocado puree and tuna mince
A layer of sea urchin and caviar
It's super satisfying when you bite into it
The layering of flavors is also really super rich.
✅Baked tiger prawns with cloud gallbladder and cheese
A super big shrimp, cheese aroma paired with tiger prawns
Moreover, the shrimp meat has been processed and can be eaten in small pieces [Frowning R]
✅ Pomelo thin noodles
It’s quite a recommended staple food.
Simple and simple, it has a fresh and delicious grapefruit aroma
✅Other recommendations
Sesame tofu served with sweet shrimp
Pineapple crab custard
Matcha Basque
The average price per capita is about 700, which is considered to be the most cost-effective among omakase.
|The sashimi platter^ includes sweet shrimp, shellfish, tuna belly, big jack mackerel, yellowtail, salmon, etc. The waiter kindly reminds us to eat shellfish, sweet shrimp and other light-flavored ones first, and then eat tuna belly and other thicker ones. Each one is very fresh, and the types of sashimi in this dish will change with the season.
|Foie gras^This side dish is free, with a seasoning made of imported yellow grapefruit on it, and it is also in the sashimi platter. The fragrance of grapefruit eliminates the thick and greasy taste of foie gras, and it is paired with the koji!
|Sea urchin sashimi^Imported from Canada, with fish roe and seaweed, rolled up and crispy on the outside and fresh on the inside.
|Conger eel^The eel comes from Fujian. The feature of this sushi is that it is whole, the meat is tender, and the small thorns can be ignored.
|Truffle crab meat steamed egg^The pine crab is used. Although the black truffle is finely ground, the amount is OK, and it is filled with an indescribable aroma.
|Red wine goose liver and tuna^This sushi is very creative. The red wine goose liver is frozen in the refrigerator and the minced goose liver is processed. It is hard to tell without introduction. The tuna sushi is covered below. The fish taste is accompanied by the cool and delicate goose liver ice cream. It is amazing!
|Matsutake tea soup^The soup is fresh and delicious.
Dessert: The yogurt mousse with fruit is very refreshing.
No.
5
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BAO HOUSE JAPANESE RESTAURANT
4.8
/5
33 reviews
Japanese
From PLN 763.00
International Trade CBD/Chaoyang Joy City | 5.4 km from downtown
Address: 通惠河北路郎园Vintage2号楼1层(近南门)
Highlights:
An industry icon for Japanese restaurants in Beijing, crafting delicious Japanese cuisine with ingenuity
Verified user reviews
I have always liked the cuisine of Baowu, which provides different meals according to the season and has good service. It is a small shop with great taste.
Baowu Japanese Cuisine is one of the more upscale Japanese restaurants in Beijing. The ingredients are carefully selected by the restaurant, ensuring that the food doesn't seem out of place. Each dish has its own unique character, and you can tell at a glance that it's been carefully prepared.
No.
6
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NONBEI KIN IZAKAYA
4.3
/5
149 reviews
Izakaya
From PLN 88.00
Zhongguancun Area | 13.2 km from downtown
Address: 学清路8号科技财富中心A座一层A103C
Highlights:
Immerse yourself in the rich Japanese atmosphere and savor exquisite Japanese cuisine
Verified user reviews
🏮Ghost Gold Restaurant🏮 is a must-visit for those who love appearance. It is the god of Japanese cuisine with its own red flame buff. It brings a feast for the eyes and a visual feast with a whole table of amazing dishes🎇 salute🤞
From the must-order series to the popular ones, every dish is perfect. The super high cost performance makes me amazed. You can eat a full stomach at ¥90+ per person‼ ️
🥘Red Flame Three Emperors Donburi🥘After it is served, use the flame ability to add a bit of burnt fragrance to it, mix the fish roe evenly into the rice, and you can enjoy it to your heart's content.
🍱Red Flame Mixed Sushi Platter🍱It is pleasing to the eye and satisfying to the taste buds. It is freshly baked on the table and has a perfect sense of ritual💯The moment you press the flame gun, it seems like Bond is back!
The platter contains 5 flavors in total, including devil shrimp, emperor crab legs, halibut, salmon, and salmon skin. The high temperature roasting will lock the freshness firmly, and the taste will reach its peak when it is slightly burnt📈
🍳Night market mentaiko tamagoyaki🍳The tender tamagoyaki and mentaiko sauce are simply a perfect match, and neither can do without the other. Take a big bite and the layers are rich and memorable.
Summon the long-legged Oba of the crab legs, 🦀️Red Flame Emperor Crab Legs Firecracker Platter🦀️, the roasting scene is as lively as lighting firecrackers🧨The fresh fragrance of fresh crab legs instantly captures the taste buds, and it is delicious enough without the need for additional dipping sauce~
After eating the salty ones, have something sweet, 🍡Meiji white peach grilled rice cake🍡yyds‼ ️I just drank a bellyful of white peach oolong rice cake balls, which exuded charming sesame and tea aromas. Every bite was soft, sweet and refreshing.
It's close to home and has a high review score, so I started my regular food trip here. You have to wait for a table on weekends. The environment is very traditional. There are a few good dishes, but they are not particularly stable.
No.
7
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You Sushi
5.0
/5
7 reviews
Sushi
From PLN 378.00
Yansha Commercial Area | 7 km from downtown
Address: Y108, No.39, Maidian Street, 30 meters west of Fuquan Fashion Hotel, opposite Sanquan Apartment
Highlights:
Exquisite and simple Japanese restaurant with delicious cuisine from fresh ingredients
Verified user reviews
It is said that Yi Yang is a restaurant that is well-known and frequently visited by Japanese food connoisseurs. In addition, the Liangmaqiao area can be said to be a concentrated area for Japanese food, so anyone who can stand out in such an environment must be extraordinary.
Sushi is more suitable for Chinese girls but not for Chinese boys, because eating one portion each time and ordering several varieties will bring us extreme excitement, and drinking a little wine will make it perfect.
No.
8
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ZUOZUO
4.5
/5
18 reviews
Japanese
From PLN 111.00
Jinsong and Panjiayuan Area | 5 km from downtown
Address: 广渠路百环家园西区66号院8号楼
Highlights:
Japanese barbecue you can't go wrong with, featuring high-quality ingredients that are fresh and full of flavor
Verified user reviews
I didn't dare to come on the weekend, but came during the week, at noon. I came in before 11 o'clock, and there were already several tables in the store. After another half an hour, it was almost full. The business is really good. No wonder you have to wait so long on weekends. The environment in the store is quite good. The decoration style and lighting color make people relax quickly and switch their bodies to the state of enjoying food. The dining area of each table is relatively spacious, and there are many sofa seats, which is convenient for maintaining privacy and comfort, and enhancing the dining experience.
In addition to the dishes that can be ordered at two levels on the menu, drinks, fruits, and side dishes are all self-service. There is also sake for an additional fee. I didn't look closely. The self-service drinks include various common beverages and some beer. There are many types and sufficient quantities; the fruit area has watermelons, honeydew melons, dragon fruits, winter dates, oranges, etc. The variety is not too many, but the appearance is good; the side dish area has several side dishes that can be seen in Japanese cuisine. The quality of these self-service side dishes is also good, but it is recommended to just taste them. It is better to eat more of the dishes ordered. In addition, lettuce, shiitake mushrooms, hot peppers, onions, garlic slices and other side dishes for barbecue are also quite complete, and the barbecue sauce is also well-seasoned.
Today, the main grilled meat platter, oysters, scallops and mussels, I dare not order too much for one person, although it is a buffet, but it is not good to waste. First of all, I want to say that the fire is really amazing. It started to burn brightly as soon as it was lit. It burned brightly the whole time until the meal was finished after an hour. In the past, barbecue was always slow to cook and I couldn't eat it. Today, it was cooked too fast and I couldn't eat it in time. And everyone must keep an eye on it when grilling. You can't just put it on the grate and leave it alone, because it will cook too fast and it may burn if you are not careful. The waitress will help when she sees that the guests are too busy. It's very considerate. In addition, the exhaust is good. There is no smoke in the barbecue restaurant. I didn't feel any smell when I came out after eating. This facility is really good. As for the taste, I was a bit flustered because I was grilling by myself, so I burned a lot of it, even the scallop shells were grilled black. So the meat was obviously good, but most of it was overcooked by me, which was really a sin. But I felt that the best taste was the beef belly. The wide slices of meat were grilled on this particularly strong fire for a few seconds, wrapped in lettuce leaves, with barbecue sauce and garlic slices, it was so fragrant. I think I will definitely order this beef belly as the main dish next time.
It was a bit embarrassing to grill it, so I simply turned off the fire and ordered some snacks, chicken skewers, fish balls, octopus balls, saury, prawn tempura, salad, and crab salad. The crab salad was delicious, with large crab meat and dense crab, and the texture and taste were good; but the saury was not grilled very well, and the fire was too strong. Was the fire in the kitchen too strong? Finally, I had a durian daifuku and almond tofu to end. The dessert was also delicious. It made people have a new appetite after eating it to the end. It was really good.
This place is good in every aspect. I will come here again next time I have the chance. It will be better if two or three people come together, it will be lively and we can eat more dishes.
I came here during the trial operation period when there was an event. It is located in the Chaoyang Library in the southeast corner of Shuangjing Bridge. Go further inside. The front is not big, but the inside is OK.
This restaurant has barbecue and seafood. They first serve various platters, which is good. If you like any kind, you can order more. The service is good. The barbecue and seafood grills are different. The waiter reminds and changes them in time. In comparison, the barbecue tastes better in this way. Tempura, eel and octopus balls are all delicious. There are many varieties of drinks. If you don't like sweet taste, there is also Perrier. The dry ingredients in the dipping sauce are quite suitable for barbecue.
Overall, it is worth coming again.
No.
9
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TORITON IZAKAYA
4.5
/5
40 reviews
Izakaya
From PLN 89.00
East Second Ring Workers' Stadium Area | 4.8 km from downtown
Address: 工体东路甲6号辉宿酒店1楼
Highlights:
Over 20 years of Japanese cuisine, a delicious late-night comfort
Verified user reviews
The Japanese style decoration looks simple and bright, and the layout is also very Japanese. The minced chicken rice really gives people a very amazing feeling, it is really worth a try. The plating is also very beautiful.
Chicken minced meat rice is recommended. The chicken is a little sweet and many customers order it. The hot spring egg ♨️, chicken, rice 🍚, and soup are fully mixed and stirred. It is full of fragrance and delicious taste.
No.
10
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SHAN ZHI CHUAN TEPPANYAKI
4.0
/5
5 reviews
Japanese Barbeque
From PLN 149.00
Yongdingmen and South Railway Station Area | 8.4 km from downtown
Address: 马家堡西路城南嘉园益城园14号楼公益西桥华联购物中心4层电梯旁
Highlights:
Experienced Japanese master chef oversees everything, fresh sashimi with incredible flavor
Verified user reviews
[Mint] Environment:
On the upper floor of Hualian, Gongyi West Bridge, parking is convenient. The restaurant is not big, with only seven or eight grills and two or three private rooms. You need to wait for a seat at meal time. The distance between the seats next to the grill is acceptable.
[Service bell] Service: The waiters are well trained, enthusiastic, and can actively close the market. The golden soup fish maw that was sold out on the day was replaced by three Buddha jumps over the wall according to the number of people, which was handled properly. The chef is skilled and will ask for customer opinions?
|Salmon^Very fresh, sweet taste, favorite among sashimi, and the most basic quality of Japanese restaurants.
|Golden brick foie gras^First time eating it raw like this, amazing! Soft and delicate, melts in the mouth, sweet! Limited to one portion, it seems expensive.
|French red wine foie gras^Also limited to one portion, the foie gras is moderately cooked, the sweet mango neutralizes the greasy feeling of the foie gras, and the overall taste is relatively balanced.
|Red wine thick braised ox tongue^Well marinated, fried very tender, recommended!
Overall, it has a high cost-effectiveness ratio and is suitable for small gatherings.
In the bustling Beijing, I encountered Yamanokawa Teppanyaki Buffet, which is the best value for money!
Walking into the store, the elegant and atmospheric decoration style is eye-catching, and the spacious private room adds a bit of warmth and comfort to the friends' dinner. It can be listed on the list of must-eat restaurants in Beijing, which shows its charm.
The pan-fried French foie gras is a must-try. The chef cooks it on the spot, and the foie gras on the iron plate sizzles and exudes an attractive aroma. The high-quality foie gras is roasted, and the taste is firm and tender. The moment you eat it, it seems that the taste buds are dancing on the tip of your tongue, and the silky taste is intoxicating.
The sashimi platter is even more amazing, with the plumpness of salmon, the crispness of Arctic scallops, and the tenderness of tuna gathered in one plate. Every bite is a gift from the sea, so fresh that it makes people feel like it has just been fished out.
There is also thick-cut fillet steak, which is fried on the iron plate to perfection, crispy on the outside and tender on the inside, and the meat is fragrant. The chewy shrimp meat and fresh and plump oysters are tender and juicy. Even the teppanyaki wagyu fried rice is so sweet and delicious.
Here, you can enjoy delicious food and feel the thoughtful and considerate service. It is really a great value food trip.
🏠 Yamano-kawa Teppanyaki Buffet (Gongyi Xiqiao Original Store)
📍 Next to the elevator on the 4th floor of Gongyi Xiqiao Hualian Shopping Center, Building 14, Chengnan Jiayuan Yichengyuan, Majiabao West Road (near Haidilao)
#Local Food on the Tip of the Tongue #Real Delicious Snacks Collection #My Late-night Canteen #Food Ten-day Taste Club #Summer Food Exploration
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