The taste is comparable to Michelin French restaurant~ The appearance is like a stone but unexpectedly musk bread~ The cheese crisps~ The beef is mixed with almond slices and raisins~ The date mud is wrapped in meat and breaded with bacon~ So good cuisine is not only a feast of taste~ It is also a creative competition~ Only food and love Don&#39;t let go~

avec Restaurant

Retro style strong small restaurant Sepia, food Wednesday course $ 22. The bread before the meal is great! The carrot soup is sweet and smooth, the staple food is fried fish steak crispy meat tender + grilled Rigatoni pasta sesame fragrant + pork sandwich is delicious! The ingredients are fresh and delicious, our hearts are full of delicious food! The last dessert loves the lemon tower more fresh and sour, and the chocolate marshmallow cake is a bit sweeter. Worth going again! ​

I heard that I have to queue up to kill and eat, don&#39;t die! There are still long queues at the top door, everyone remember to hurry up early! Classic burgers can add eggs and bacon, single has two pieces of meat, the kitchen will come out a dozen, everyone is going to this. Homemade sausages are generally good with mashed potatoes. It&#39;s not worth seeing the queue time. ​

The colorful color of the exterior wall of the Carnivale-Restaurant is very eye-catching, and I can&#39;t think of it even more! The terrace bar has everything, arranged like a 🎪 Carnival, and resident singers. The shrimp salad is light but unique, and the fried chicken in the waffles is crispy and juicy! Other dishes taste good too. The menu is mixed with American and Latin Mexican flavors, cornflakes avocado beans rice mexican burritos, etc. are good

If you come to Chicago! Be sure to eat girl and the goat! ! ! ! Very very very delicious! ! ! Five stars big push! ! ! ! ! It was so delicious that I only took desserts and logos. No matter how much we could only make an appointment until 11:30pm and ran to the last table! It can be called the most perfect meal for this trip! ! ! ! (And not too expensive! ! ! ! When I ate, I felt that the fans were familiar with the wonderful taste. I checked that the other two stores of the chef were full of Chinese food! It is worth the kind of delicious food that comes to Chicago for this meal!

Momotaro&#39;s ingredients are very fresh, especially the sashimi, big and thick. The spicy Italian powder seems to taste good. The recommendation index is four stars, but unfortunately I forgot to take the &quot;Taro&quot; sign.

Chicago&#39;s first blend of distilleries and cocktail bars must be a great place for brewing lovers. Here you can taste the aroma of spirits, such as a 40-course vodka. Tasting wines, you can witness the full range of winemaking processes from valley to wine.

味道堪比米其林的法式餐厅~外表像石头却意外酥香的面包~夹了cheese的脆饼~牛肉混着杏仁片和葡萄干~枣泥裹着肉馅外面包着培根~所以好的料理不仅仅是味觉的盛宴~也是创意的比拼~唯有美食与爱不可辜负~

有着「黄金面膜」之称的安格斯MAX厚牛芝堡/厚牛培根堡，只有吃到了，才会明白其中的美味之处～金黄色芝士像&ldquo;敷面膜&rdquo;一样覆盖在肉饼上，里面有我最爱的香浓芝士酱和高达芝士片和。

Angus MAX thick beef burger/thick beef bacon burger known as &quot;golden mask&quot;, only if you eat it, you will understand the deliciousness of it.～ golden cheese is covered with meat patties like &quot;mass masks&quot;, which have my favorite flavored cheese sauce and high cheese slices and.

Avec 餐厅▹奶油葡萄法棍朗姆酒渍过的葡萄干又软又饱满，酒香馥郁，搭配奶油完全是我的取向狙击！法棍本身真的超级硬，牙口不好的我一根可以吃一天，不过麦香和韧劲却意外上瘾，又想买回来锻炼咬肌了！害，明知山有虎，偏向虎山行！▹鸡蛋塔刚出炉的鸡蛋塔香得我晕乎乎！大块绵糯的南瓜和软烂香甜的洋葱在胡椒的调味下辛香浓烈，温和醇厚的黄油蛋奶留其香缓其冲，重口爱好者太满足了！▹苹果派酥皮层层薄脆香酥，黄油香霸道浓郁。苹果内馅有大块果肉，但是甜度高了一点。▹莓果提拉米苏比上次吃的果酱偏甜，马斯卡彭也感觉放少了，就像在吃普通奶油。新店开业以后，老店不怎么需要排队了还是可以来吃一吃的。▹红丝绒蛋糕加了柠檬的酸乳酪是心动的清新酸感，口感冰凉绵密像冰淇淋，蛋糕体蓬松湿润。没什么花样，就是朴实的可爱好吃！

Avec Restaurant ▹ Cream Grape Farm Rum stained raisins are soft and full, the wine is rich, and the cream is completely my orientation snip! The baguette itself is really super hard. I can eat one for a day if my teeth are not good, but the wheat incense and tenacity are unexpectedly addicted, and I want to buy it back to exercise my bite muscle! Damage, knowing that there are tigers in the mountains, biased towards the tiger mountain! ▹ The egg tower just released the egg tower fragrant to make me dizzy! Large spongy pumpkins and soft sweet onions are spiced under the seasoning of pepper, and the mild and mellow butter custard leaves its fragrance and slows its flavour. The heavy mouth lovers are too satisfied! ▹ Apple pie cortex is thin and crispy, and the butter is overbearing. There are large pieces of pulp in the apple, but the sweetness is a bit higher. ▹ Berry tiramisu is sweeter than the last time the jam was eaten, and Mascarpone also felt less, just like eating ordinary cream. After the new store opened, the old store didn&#39;t need to queue up or you could come and eat. ▹ Red Velvet Cake with Lemon&#39;s yogurt is a refreshing and sour feeling, the taste is cold and dense like ice cream, and the cake body is fluffy and moist. There is no trick, it is simple and cute!

上菜非常快，幸好没有等太久，味道很清爽，一点都不腻，推荐喜欢相似口味的朋友们来！

The food is very fast, fortunately, I didn&#39;t wait too long, the taste is very refreshing, not tired at all, I recommend friends who like similar tastes to come!

在平台上一眼就相中了这家，果然还不错，大家🉑️冲

I hit this one at a glance on the platform, and it was really good. Everyone 🉑️ rushed.

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