Sichuan cuisine is one of the four traditional Chinese cuisines, one of the eight Chinese cuisines, and the Chinese cuisine is a great success. Sichuan cuisine has the distinction of local Sichuan cuisine and Haipai Sichuan cuisine. Sichuan cuisine is divided into three schools: the school (upper river gang), the school (down river gang), the salt gang (small river gang).
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Sichuan cuisine is one of the four traditional Chinese cuisines, one of the eight Chinese cuisines, and the Chinese cuisine is a great success. Sichuan cuisine has the distinction of local Sichuan cuisine and Haipai Sichuan cuisine. Sichuan cuisine is divided into three schools: the school (upper river gang), the school (down river gang), the salt gang (small river gang).
Sichuan cuisine is the blogger in the Chinese cuisine, and the most complete cultural experience of Sichuan cuisine in China.
More distinctive Sichuan cuisine cultural museum. The decoration of the restaurant is very characteristic of Western Sichuan, classical and solemn. A comprehensive display of the long history of Sichuan cuisine is worth recommending.
I want to buy the hot pot base there, the last time I bought it, I want to buy it,
A bit far away, in Ande Town, the introduction in the experience hall is very comprehensive, and I have a very new understanding of Sichuan cuisine, and I can also experience the production process of Douban.