Mudbrick Vineyard and Restaurant

Mudbrick Winery is the first winery I visited on the island. The weather is not very good, but I was amazed by the lavender next to the winery restaurant. There are two restaurants in the winery. Bistro opens during the day. The restaurant next to it only serves dinner, so it is recommended to make an appointment in advance, unlike other wineries. It opened on Monday, and it was great.

We joined the winery tour on the island today, went to three private wineries, tasted red wine at Mudbrick, and then returned for lunch at the restaurant here a little later. We really enjoyed the award-winning Chardonnay wine we drank in the wine tasting session!! At lunch, we ordered a lamb, a venison, two with red wine and black truffle mud. These dishes are beautiful! The dishes are served quickly and taste great! The waiter George dishes are very knowledgeable with flavors and ingredients and red wine. Overall the experience was pleasant. We would recommend it to family and friends.

This restaurant is a very famous restaurant on the island of Wysicki in Auckland. There are homemade wines. You can also taste the lamb chops and various desserts here. The wine here is really delicious. It is definitely a taste bud. Enjoy, Don't miss it.

This is a very old winery of IKEA on Huaixiki Island for more than 100 years. All the wine oak barrels here are placed in their own chiselled caves. It is warm in winter and cool in summer. It is very suitable for wine storage. So the wine here tastes very good. It is worth everyone to taste.

Mudbrick is a small winery on Waihiki Island, with beautiful gardens and a step-by-step dining and wine tasting platform, which is very chic. The winery is small but the quality of the wine is not bad, even it can be said that the whole Huaiheki Island tastes the best, the price is not expensive, it is definitely worth buying a bottle of treasure.

It is said to be one of the most romantic wineries on Waiheke Island, none of them. It takes about 20 minutes to get off the ferry and take the bus from the pier to the restaurant entrance at the foot of the hill. Through the vineyard, the winery has a casual Cafe and an elegant restaurant separated by the Cellar Door. From the restaurant, it is really facing the sea, a beautiful view of spring flowers, the Pacific Ocean is right in front of you.