I like to eat the sand here in Penang. The soup tastes more rich. The materials here are also very rich. The price is also very affordable. It is worth a daily snack shop.

This place look like really one of famous place. Make sure to visit here if you go to penang. Sadly its only open on weekend. So make sure to come if you interest. This is the first time i come and try the asam laksa. Maybe because of the smell really afraid to try at the first time but yes i finished the bown but not the soup haha you will either love it or hate it haha

Seng Seng Heang in Jalan Pasir is a typical Malaysian Chinese restaurant with some Hoking and Cantones flavor dishes.

Ayer Itam Sister Curry Mee restaurant can supply some typical southeastern Asian cuisine simple food, especially some Malay style noodles.

It tastes good, there are Western food, Malay food, Indian food, curry chicken, curry beef is recommended, coffee is great, there are desserts after the meal, ice cream is worth a try, the price is moderate. Attentive service, waiters are boys, English communication is the main, will speak a little Chinese, communication is no problem, very patient, feel at home. The environment is absolutely first-class, the courtyard is large, the trees, lawns, houses are scattered, the fun, the dining is comfortable, the fun, and the location is excellent, and the scenery under the mountain is unobstructed.

非常喜欢吃槟城这里的叻沙的，汤汁味道比较的浓郁的，这里下的材料也是非常的丰富的，价格也是很实惠的，很值得日常的一家小食店的。

槟城阿也依淡的历沙是有名的，每日早开始就集满食客到来品尝这特色的槟城小食，白色的面条配上各种蔬菜，加上又辣又香的汤汁很美味。喜爱历沙的汤汁，以鱼肉熬煮而成的历沙汤令我吃了两碗。

The famous Lisha in Penang Ayitam is a special Penang snack that starts every morning. The white noodles are served with various vegetables and the spicy and fragrant soup is delicious. I love Lisha&#39;s soup and the Lisha soup made from fish made me eat two bowls.

阿也依潭是槟城极乐寺所在的地区，槟城最知名的槟城叻沙就在这，有好几摊。槟城叻沙和新加坡或吉隆坡的叻沙口味完全不一样，槟城叻沙独特的地方的没有椰浆，但加了虾膏，口味酸辣。

Aye Yitan is the area where Penang Jile Temple is located. Penang&#39;s most famous Penang Sha is located here, with several stalls. Penang Sha has a completely different taste from Singapore or Kuala Lumpur. There is no coconut milk in the unique place of Penang Sha, but it is added with shrimp paste and the taste is sour and hot.

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