Mozaic Restaurant Gastronomique

An experience of fine dining under the starsOMG this place is amazing. Fine dining at its best. American Chef, Frech food training using local Balinese ingredients. What a superb combination. We chose the 6 course Grand menu and enjoyed every single dish. Staff were very friendly and attentive and gave detailed descriptions of the food placed before us. I especially liked the display bowl of ingredients that was given to us at the beginning of the evening so we could see the variety of ingredients used. The amuse-buche was A-MAZING! Not for the feint hearted in terms of price but to celebrate a special occasion its a must.

good food and good time out with friendsPossibly the nicest place we dined in Ubud. The ambience, knowledge the staff were equipped, ratio of staff serving guests, quality and taste of food, service was all amazing. We had a fantastic time coupled with great weather''s in the outdoor! They generally only have 2 sets and a vegetarian but are extremely accommodating if you have issues e.g. allergies or diet restrictions.

这应该是乌布地区最出名的餐厅了，需要提前预订，独特的室外环境，非常漂亮，气氛很棒。菜单有当地菜和国际菜可以选，因为是在室外，他们点了一些蚊香来驱赶蚊子，有时候蚊香的烟和味道太强烈了，和食物的香气和味道有冲突。菜品还可以，但没有传说中那么好吃，价格非常高，个人感觉不值。

服务员的印尼口音，真的要抓狂了，餐厅经理的友善提醒，让我们享受了一顿丰盛的大餐，套餐是配有红酒的，大概有6道菜的，份量实在，有鱼，有肉，有甜品，名字是记不住的了，只知道都很好吃，千万不要错过。

隐秘于乌布，食材精选自本地及世界多个地区，并可满足素食者的需要。善用本地香料，将西餐的经典和本地味道完美结合，摆盘精致优雅。经由橘汁腌制的深海石斑，肉质鲜美、口感清爽，澳洲和牛，肉质细腻，搭配特制的酱汁，层次分明，鹅肝酱更是入口即化，服务专业、贴心，并提供本地香料的展示和讲解。#携程美食林#

Mozaic Restaurant Gastronomique，米其林！！只有晚上营业，而且不是那么好预约座位。总体上来说，味道非常好就是分量少了点。

欧洲风格的饭店，在巴厘岛这种饭店很多，这家属于比较网红的，里面的菜做的比较好，主要服务和菜的样子比较的好，黑胡椒牛排做的一流哦。

餐厅环境非常的高雅，曼妙的轻音乐，菜品的层次特别分明，味道很赞，前菜，主菜，甜品都很全，服务也特别周到细致，除了贵没什么其它问题

Mozaic Restaurant Gastronomique，一个人跑过去，点了一些比较有意思的本地食材西式料理de高级餐厅，吃了一条炙烤的鱼肉，挺有海岛风味的

环境非常欧洲化，装饰的好那样古典风格，有带着小清新的味道，这里最最招牌的菜，就是烤乳猪，色泽金黄，味道香纯，很不错的。。