At lunch time, there are still a lot of people. It is recommended to come 30 minutes in advance. You can sit down and eat slowly. At the end of the third floor hall is the iron plate fried roasting area. The chef is on standby very early and starts making on-site at any time.

Trip Gourmet Awards 2023

Casa Alfonso

Located in Barcelona&#39;s renowned designer hotel Ohla, Caelis is a restaurant that focuses on seafood. The head plate is fresh zodiac crab meat with caviar. The signature black truffle fluid eggs and salted prawns are also full of surprises. The restaurant is thoughtful and thoughtful, exquisitely presented, and complements the elegant tableware. After dinner, you can take the opportunity to climb to the cocktail bar on the roof of the hotel, with unobstructed views of the old town and the cathedral.

Trip Gourmet Awards

This Tapas has a friend and a public account double recommendation, so shopping for a lunch break. Probably the expectation is too high, and I feel pretty good after eating. Bikini sandwiches are not bad, there are a lot of cheese, but to say how delicious, there are no, there are many similar sandwiches in Shanghai. Ham potato omelet, a few pieces of Spanish ham on it is definitely a highlight, especially special, the best ham in the restaurant along the way. Potato omelet is ordinary, but it is very full. The oxtail is very rotten, the spoon is deboned as soon as it is dug, and the amount is also very sufficient. Mango milkshakes are the best milkshakes you can drink along the way, tears.

Casa lolea for dinner is the best I have ever eaten in my life. I am an Italian food enthusiast who said this very confidently (sangria was only okay tho, because it is sold in bottles, it is not delicious, and I have the opportunity to drink four other variations)

The dishes are very special and taste very good. It can be said that it is not tired of eating.

This Churreria Laietana, this is also located in a century-old building, this store&#39;s cakes are really classic, the taste is really good!

This restaurant in main restaurant is a more authentic Chinese restaurant. It is a friend&#39;s dinner. I didn&#39;t expect it to be so authentic. It was too unexpected. The chef was also invited by China.

中午饭点的时间，人还是挺多的，推荐提前30分钟来，可以坐下慢慢吃～三楼大厅的尽头是铁板煎烤区，大厨很早就在位子上待命，随时开始现场制作。

典型加泰罗尼亚烹饪， jamon火腿是最大亮点，pan con tomate在第一口就没有让我惊艳，面包底有非常韧的地方，茄子脆片太油，sepia太淡，无功无过， 平淡无奇的一餐。

Typical Catalan cooking, jamon ham is the biggest highlight, pan con tomate in the first bite did not surprise me, the bread bottom has a very tough place, eggplant crisps are too oily, septia is too light, no work, no prosaic meal.

油炸基围虾，真是给力，非常喜欢吃。这一家出乎意料地给力。

Frying the base shrimp is really powerful, I like it very much. This one is unexpectedly powerful.

记得在里面点了半只龙虾，做得味道很棒！

Remember to order half a lobster inside, it tastes great!

和小伙伴一起来吃的 气氛还不错 价格算高消费了 可是东西值得这个价 很好吃！火腿必须要吃 是他家的招牌菜

Come to eat with friends. The atmosphere is not bad. The price is high. But the thing is worth the price. It is delicious! Ham must be eaten. It is his signature dish.

Casa Alfonso

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