There are indeed many dishes that are characteristic of Barcelona, which we have not eaten before. Some of it may be because we didn’t understand the menu and didn’t dare to order, but we were lucky that the dishes tasted very good.
Cu-cut is located in Enric de Granados, a gourmet street in Barcelona. It survived the competition of numerous restaurants, relying on authentic local cuisine and excellent service. The restaurant specializes in local Catalan dishes, excellent Iberian ham, local wines and high-quality olive oil, laying the foundation of the restaurant. In addition, the restaurant uniquely combines sashimi and fruit, and a mango with salmon tartare becomes a star dish. In addition, the restaurant also offers roast ducks that are suitable for fat and skinny heat, which is not to be missed.
Very good restaurant, small fish, pork neck, duck, oxtail, steak, pork chop, chocolate heart is too soft, Blue Devils cheese, Napoleon, all delicious and suitable for the taste of Chinese people, the waiter Jeff is very good in English and very enthusiastic
Authentic restaurant, I didn't expect to have authentic Spanish food after running a long way a few days ago. I ate it opposite the hotel today! ! And very cost-effective! Seafood and blood sausage desserts are delicious