Classic Cantonese cuisine, with the theme of Chinese traditional tea culture, presents a new Cantonese cuisine with both taste and health. The furniture of the restaurant in the Royal Palace Peninsula Hotel Huangting Chinese Restaurant in the North China Area. The table is all historical. It is very national. The food is delicious. The service is also very good. I recommend to come here and bring my family to dinner.
Very elegant Chinese restaurant, the shop is decorated in antique style, Chinese architectural style, and the environment is very good. The dining environment in the store is very warm and quiet, and the attitude of the waiters is also very good.
The taste, environment and service are very good, but I really don’t agree with the quantity of dishes. The several dim sums on the menu should be understood as a cage of each dim sum according to ordinary logic and the actual dining experience in Huangting. Only one piece of each type was served on a small plate, and it was completely unsatisfactory. After eating, I have to go to JING for afternoon tea to be full. The menu is also directly selected from the usual dim sum buffet menu, which is not sincere.
The dishes are novel, exquisite, very interesting, and the price is expensive
The business set of the Chinese restaurant in the Wangfu Peninsula has not changed for several years. The two points of this restaurant are the environment. The peninsula is rich and the old Chinese style details are very exquisite. #饭前点# 5/5 Amber walnuts, normal, crispy #美食# Crab Roe Shrimp Dumpling 4/5 The highlight is that there are a lot of fillings, 45 shrimps, slightly crispy, and the skin is OK. Alaskan crab siu-selling 3/5 is very average, the skin is soft, the filling is more, the traditional barbecued pork buns are generally 3/5. Quite soft, but slightly thicker, with less filling, the whole is dry #精选老火靓汤# 4/5 Wuji pear bomb, good taste, average concentration, slightly refreshing #红米鲜虾肠粉# 3/5 The inside is crispy and there is not a lot of filling. It is served with soy sauce. Because it is oily, the soy sauce can not be greasy and will increase.#清炒菜心# 3/5 Generally, it is not very crispy and slightly soft.大了点#鲍鱼捞饭# 4/5 It tastes good, but from the point of view of abalone fishing rice, it is very general, the main soup is not thick, the abalone is small and more elastic, the rice particles are OK#杨枝甘露# 3 /5 Moderately good, sweet and thick are moderate. The whole is average, the price is not expensive, it is no problem to fill the stomach, there are no bright spots, the XO sauce tastes good. Environment 5/5 The decoration is Chinese antique / uneven lighting / no music / private The degree is better/the scenery is not/the bigger is full, this decoration style definitely ranks top3 service 3/5 No welcome/no hand towel/no replenishment/no clearing/faster withdrawal/no guest/attitude Good/faster serving speed/service charge included/ Very good attitude, nothing else