Brain processing factory, as the name implies is the place to eat the brain. This store is located in Nanluoguxiang, and Juer people are neighbors. The decoration is very special, but the seats are relatively compact, the table for four people is too small to order more food, and the service is average. There is nothing special. As for the production, it is basically spicy. The brain is spicy and delicious. The yellow throat and duck blood are also spicy and spicy. It&rsquo;s great, the skewers are also very good. I like the ink fish sausage very much. The overall is not bad. There are friends who like to eat the brain. You can try it.

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Brain Factory

Beiping coffee is a small coffee shop of net red. In the civilized Nanluoguxiang Street, it is accurate to say that it is in front of Beiping Youth Hostel. It is not big, the layout is very good, and there are many flowers and plants. There are coffee and Western-style light meals, more than 30 coffee.

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Lichun came to eat spring cake the next day, and it was a special Beijing specialty store that specializes in spring cakes, which was very blessed. I didn&#39;t expect that although it was in the alley, there were still many diners who came here.

Drum Tower Shantou Store (Drum Tower Store) is on Gulou East Street. Her steamed buns, sugar triangles and bean buns are very classic. You can eat one with white mouths and you need to queue up. This time I bought a box of red dates and yellow rice cakes, which tasted great.

Comfortable afternoon time, the weather is a bit cloudy. The cafe is a complete small courtyard, exquisite and elegant. The terrace is more suitable for warmer days. The spring breeze is slightly glazed, accompanied by the fragrance of coffee, three or two friends.

This is a famous local Internet celebrity fried sauce noodle restaurant in Beijing. It is located on the bustling Qianmen Street. It can stand in this place with a lot of land and gold. It shows that this noodle restaurant is very popular. It really deserves its reputation. Just sitting here, there is a waiting position at the door. It seems that we are quite lucky. The restaurant is not big or small, but very clean and tidy. The old Beijing decoration style inside is very large. The history and impact of the noodle restaurant are introduced on the wall. Many celebrities have also come here to eat noodles. His fried noodles are delicious, the noodles are very somersaulty, the dishes are complete, the fried sauce is salty and light, it just feels that the meat is a bit hard, the noodle soup is casually taken, especially the Laba garlic here tastes great, and it is free to provide unlimited, the store is really real. The service did not say that all aspects were in place, it seems that the service staff of the brand noodle restaurant are well-trained. In short, it is definitely a worthwhile trip to come here to taste the fried noodles.

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[Mint] Environment: The newly opened street store is not YQ. I don&rsquo;t see any dine-in places. I didn&rsquo;t see the logo above the store. I was attracted by the three words of the Royal Meal Room. I came over and found that it was Wenyu [Service Bell] Service: Still quite enthusiastic. The girl in front ordered three big bags and two waiters. It seems a little busy|Wenyu yogurt^The taste is very solid. There was an event price at that time. Emma was not only worth the price. The price is invincible. Come back. Looking forward to spring blossoms.

脑子加工厂、顾名思义就是吃脑子的地方。这家店址位于南锣鼓巷、和菊儿人家是邻居，装修很特别、只是座位比较紧凑、四人桌面太小了点餐多些根本放不下，服务一般、没有什么特别之处，至于出品嘛、基本上都是辣的、脑子辣辣的很香很好吃，黄喉和鸭血也是油辣油辣的，棒极了、烤串也挺不错、我很喜欢墨鱼肠，整体还不错、有喜欢吃脑子的朋友、可以去尝试一下

烧烤太麻了，花椒粉实在太多了有点受不了。脑子还不错，麻辣酱的味道还不错，烤棉花糖很好吃，腰子有点糊，份量还是很足的，就是太麻了，吃不了。

The barbecue is too numb, and the pepper is too much to stand. The brain is not bad, the taste of spicy sauce is not bad, the roasted marshmallow is delicious, the waist is a bit paste, the portion is still very sufficient, it is too numb, can not eat.

网红店，特意来打卡，浓浓的工业风装修，服务很热情，第一次吃脑子，看着有点慎人，但是味道不错要的饮料，是个血袋，插着吊针管子喝，很逗。还有骷髅头的饮料，抱着骷髅头喝，有个性

Net red shop, specially came to punch in, strong industrial style decoration, service is very warm, the first time to eat the brain, look a little cautious, but the drink that tastes good is a blood bag, inserted in the hanging needle tube to drink, very funny. There is also a drink of steamed buns, holding steamed buns to drink, personality

 &ldquo;脑子加工厂&rdquo;在游人如织的南锣鼓巷接近北口东侧的小菊儿胡同里，南锣一带的胡同基本上都保留了老北京胡同的原汁原味，但这家餐厅却在&ldquo;胡同风&rdquo;的基础上又增加了一分明显的&ldquo;工厂风&rdquo;，大门和窗子外框都是废铁皮样式。进店之后也是明显的老厂房风格，吧台周边有几张四人桌，窗户正对着&ldquo;菊儿人家&rdquo;，窗边有几张双人桌，正午时光这个区域洒满阳光，景观颇佳；而对着大门的空间相对封闭，灯光也较昏暗，这里屋顶上居然&ldquo;盘距&rdquo;着一条红色的巨龙，颇显霸气，也给这个区域增添了几分神秘感。 今天两人用餐，本想坐在窗边的景观位，但这小方桌实在小了些，感觉只适合单人，于是又挪到了吧台边的双人桌。这里的烤脑子是特色，尤其是麻辣口味的，一定要尝尝，烤好的脑子用小盆盛上来，很完整地在麻辣汤汁里浸泡着，脑子烤得火候不错，软嫩又不失嚼劲，汤汁里配了莲藕，脑子上还撒了芝麻和葱花提味儿，果然是特色菜，很好吃；烧烤有大串有小串，点了大串的牛心管、鸡胗和小串的鸭肠、鸡肉、内蒙羔羊肉、羊排肉、鱼豆腐、玉米粒，串放在底下小火加热的铁盘上，吃得慢也不会凉，味道都还不错；配上淄博小饼和整套的调料，前一阵淄博烧烤正火的时候没机会去吃，没想到今天在这里补上了，挺好；扎啤跟烧烤应该是经典搭档，下酒菜可以选牛汁烤毛豆，香辣的口味，下酒佳品；主食可以尝试一下店里的浓汤泡饭，一小锅烫饭上几乎有半只软烂脱骨的炖鸡，汤的色泽几乎是金黄的，再加上一些蔬菜，太香了。另外每桌上方都有一个挂钩，这应该是挂&ldquo;血袋&rdquo;用的，那是店里另一种特色饮品，今天喝啤酒了，就没点这个，下次吧。 今天的用餐体验很不错，环境很有特色，菜品也都可以，环境很舒适，能找到一些原来在胡同小馆里小酌的感觉，十分难得，毕竟现在北京正经的胡同已经不多了。#美食寻味记 #美食旬味官 #胡同美食 #南锣鼓巷烟火气 #烧烤

 &quot;Brain Processing Factory&quot; in the tourist-like Nanluoguxiang near the north exit of the small Juer Hutong on the east side of the alley, the alleys in the south are basically retaining the original flavor of the old Beijing Hutong, but this restaurant has added a point of obvious &quot;factory wind&quot; on the basis of &quot;hutong wind&quot;. The door and window frames are scrap iron. After entering the store, it is also a clear old factory style. There are several four-person tables around the bar. The windows are facing the &quot;Juer Family&quot;. There are several double tables by the window. The area is full of sunshine at noon and the landscape is quite good. The space facing the door is relatively closed, and the lights are dim. There is a red dragon on the roof of the &quot;disk distance&quot;, which is quite domineering and adds a bit of mystery to this area. Today, the two people dine, I wanted to sit at the window of the landscape, but this small table is really small, it feels only suitable for single people, so I moved to the double table by the bar. The roasted brain here is a special feature, especially the spicy taste, you must try it, the roasted brain is served in a small basin, soaked in the spicy soup very completely, the brain is roasted well, soft and tender without losing chewing, the soup is equipped with lotus root, and the brain is also sprinkled with sesame seeds and onions to enhance the taste. Sure enough, it is a special dish, very delicious; the barbecue has large skewers and small skewers. I ordered large skewers of beef heart tubes, chicken stews and small skewers of duck intestines, chicken, Inner Mongolia lamb, lamb chops, fish tofu, corn grains, and the skewers are placed on the iron plate heated by a small fire underneath. It will not be cold if it is eaten slowly, and the taste is not bad; With Zibo cakes and a whole set of seasonings, there was no chance to eat when Zibo barbecue was on fire a while ago. I didn&rsquo;t expect to make up here today. It&rsquo;s good; draft beer and barbecue should be a classic partner. You can choose beef juice to roast edamame, spicy taste, and good wine; Staple food can try the soup in the store, a small pot of hot rice almost half a soft rotten bone-destroying chicken, the soup is almost golden, plus some vegetables, too fragrant. In addition, there is a hook on each table, which should be used for hanging &quot;blood bags&quot;. It is another special drink in the store. I drank beer today, so I didn&#39;t order this. Let&#39;s go next time. Today&#39;s dining experience is very good, the environment is very special, the dishes are also available, the environment is very comfortable, you can find some feeling of having a drink in the hutong restaurant, it is very rare, after all, there are not many serious hutongs in Beijing now. #Food Search Memory #Food Xunweiguan #Hutong Food #Nanluoguxiang Fireworks #BBQ

我的最爱烤脑花，想不到在脑子加工厂吃到了，绝对满足了我的味蕾，原来这家在南锣鼓巷的店已经是开了10年的老家了， 各种脑花做法，简直是脑花天花板， 让人实现吃脑花的自由。烤脑花有麻辣味的，蒜蓉的，番茄的， 还有脑花茄子，脑花豆腐等等，烧烤的种类也超多，澳洲和牛串，内蒙羔羊肉串，牛鼻筋，牛胸口肉，小羊排，猪五花，一把把撸串，吃的太过瘾了！网红淄博烧烤，我没去成淄博，但是在这里吃到了淄博小饼。烤面包和烤棉花糖，火候特别好，甜甜的。店里的天花板挂了红龙，龙年好应景，抬头见红龙， 鸿运当头哦！ #脑花 #当地特色小吃 #北京美食探店

My favorite roast brain flower, I can&#39;t think of eating in the brain processing factory, absolutely satisfied my taste buds, the original store in Nanluoguxiang has been open for 10 years, various brain flower practices, is simply brain flower ceiling, let people achieve the freedom to eat brain flower. Roasted brain flowers have spicy flavor, garlic, tomato, and brain flower eggplant, brain flower tofu, etc. There are also many types of barbecue, Australian and beef skewers, Inner Mongolia lamb skewers, beef nose tendons, beef chest meat, lamb chops, pig five flowers, a handful of skewers, eating too addictive! Net red Zibo barbecue, I didn&#39;t go to Chengbo, but I ate Zibo cakes here. Toast and baked marshmallows, the fire is particularly good, sweet. The ceiling of the store is hung with red dragons, the dragon year is good, and I see the red dragon when I look up. Hongyun is the head! #Naohua #Local Special Snacks #Beijing Food Exploration Shop

 脑子加工厂在北京已经开了很多年，上次来的时候还是疫情前了。 十一点左右到的，人不多，桌子多是双人小桌，不大，适合吃串串。|麻辣烤脑子^脑子自己做容易腥，他家主打麻辣的，大概是中辣，麻麻的，味道比较重，脑子很嫩，完全没有腥味。|淄博小饼^估计是淄博烧烤🔥以后出现的，薄薄的小饼配上葱和酱，顺便加一点肉串，随意卷卷，吃起来味道还不错，类似烤鸭卷饼的感觉。|内蒙羔羊肉串^串不大，肉肉比较嫩，偏瘦不柴，好吃。 所有的烤串都放在加热板上，慢慢吃着也很舒服。#当地才能吃到的美食 #真香小吃大集合

 The brain processing plant has been open in Beijing for many years, and the last time I came, it was before the epidemic. Arrived around 11 o&#39;clock, there were not many people, and the table was mostly a small table for two people, not big, suitable for eating skewers. |Spicy baked brain ^ brain makes it easy to fishy, his family&#39;s main spicy, probably spicy, numb, taste is heavier, brain is very tender, no fishy smell at all. |Zibo cake ^ It is estimated that it will appear after Zibo barbecue 🔥. The thin cake is served with onion and sauce. By the way, add a little skewers. It tastes good when you roll it. It tastes like roast duck rolls. | Inner Mongolia lamb skewers^ The skewers are not big, the meat is tender, thin and not woody, and delicious. All the skewers are placed on the heating board and it is very comfortable to eat slowly. #Local food to eat #Really fragrant snacks collection

不错不错不错不错不错不错不错不错不错不错！环境好，口味独特！棒棒哒！

Good good good good good good good good good good good good good good! Good environment, unique taste! Great!

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