Dos Mestizos

Fish (Mahi-mahi) salpicao! So good you can eat it by yourself! Their freshly baked bread is delicious too!

We were surprised to see this Spanish restaurant tucked in an alley in Boracay. The place had an authentic ambience of a spanish tapas bar complete with a bulls head with swords stuck to it. It was dimly lit with an old map of the philippines painted on one wall and old photographs of boracay people on another.

The food was so delicious. We shared 4 plates of tapas between two very hungry people. We had meatballs in tomato sauce which were so tender and yummy we ordered a second plate. We also had the shrimp in garlic and chilli and beef pieces in garlic marinade. Everything was of very high standard and cooked to perfection.

I did not read any reviews before going to Dos Mestizos. I read about the Saturday night tapas bar and live music on a Boracay blog and just had to try it out. Never having tapas before I cannot compare it to other tapas but this was one of the best meals I have ever eaten!

We went here Spring of 2013 based on Trip Advisor and not only had the best meal during our week in Boracay, but the best Spanish food we had eaten anywhere. Were so disappointed in the other places we tried that we went back there on our last night.

Very good tapas and excellent paella (we tried the valenciana one). The red sangria is also very good. We stayed in Boracay for a week and had dinner two times at Dos Metizos. The best restaurant we tried in the island !

Authentic Spanish cuisine! We love the paella:-)

probably one of the best restaurants around here together with epic, I liked the croquettes de quezo azul and the salpicao, house wine so so. nice ambience and authentic feeling

Amazing Spanish cuisine . As it's not right at the beach side the place isn't crowded. Beware of tapas portions: they are more like proper meals.

Ordered tapas Aklan clam in white wine and mixed meat with seafood paella. Love both of the dishes a lot.