In the nearby homestay, the landlord had reserved the key, but was taken back by another tenant, so I sat in this store to eat and drink and wait for the landlord to send the spare key. The pasta was delicious and the coffee was average. Sitting on the street outside the store and eating, it feels very good, Europeans like to sit outside the store and watch the street view, chat and drink something.

BIG MAMA

Winehouse Osteria is known for its variety of wines. You can see a lot of wine on the wine shelf when you enter the door. The soup is delicious. The chocolate powder of tiramisu also makes a pattern.

Exquisite 6 course menu. Gorgeous presentation, well balanced sauces and delightful course of fish including seabream and birch as well as expertly prepared free range chicken. Service was responsive, friendly and knowledgeable. Spacing was well placed and lighted, creating a cozy overall  atmosphere.

Brussels is not a gastronomic capital, but it has a seafood meal comparable to Australia, paella than Spain, and beer as much as Germany. Near the Grand Plaza de Brussels is a food street after another, shuttled through the bluestone road full of traces of years, watching people sit in the sun, people are full of joy. The best-known restaurant in Brussels is the century-old Chez Leon, which began in 1893, but there are so many families that we chose the next one. This is a restaurant for more than 20 years. The best lobster and green mouth in Belgian seafood are its characteristics. Many local customers come only for a bucket of green mouths. They eat slowly one by one, and pass the afternoon time without hurrying. Three old ladies from the mural outside the window are accompanying you. We chose the &quot;paella&quot; for 49 euros per person. The seafood basin, which occupies half a table, was a hearty, appetite and three people ate very well.

The hotel affiliated to the Mozart Hotel makes good meat. Of course, the hotel&#39;s restaurant service fee is higher. The steak is very delicious, and there is a lot of meat on the big stick bone, which is very affordable.

The decoration style is a bit baroque, the location is very good, the business is very good, I feel that there are many locals, the dishes are OK, the taste is good, the selling is a little worse, overall give a 75 points.

great discovery! the food was amazing, they pay a lot of attention to details, the staff was very nice and helpful, we took wine pairing with the menue and they refilled our glasses several times. we&#39;ll definitely go there again because they serve great food, there is a nice, cosy atmosphere and it is great value for money!

在附近定的民宿，本来房东给留好了钥匙，但是被另一个房客拿反了，于是坐这家店吃吃喝喝等房东送备用钥匙来，意大利面很好吃，咖啡一般般，在店外街边坐着吃，感觉挺好，欧洲人喜欢坐在店外看街景看人，边聊天边喝点东西.&hellip;&hellip;

We were looking for a place that was a little bit removed from the activity of the old town and found this restaurant. The menu seemed simple, but everything was incredibly tasty. I loved the Vol au Vent. My husband had the beef stew, which was also delicious. We enjoyed our dinner very much.

Good food, along with great hospitality, made the dining experience unforgettable.

super friendly staff, good atmosphere and great local cousine!

Nice and friendly atmosphere and great food with a good selection of beers. Very good quality vs price. Recomended!

Really good! My second time there and still very friendly welcome , with high quality Belgian food and a good portfolio of a paired beers. I&#39;ll definitely come back

BIG MAMA

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