Fish cake is the traditional food of Lushan, Lushan fish cake has almost become synonymous with fish cake. This time we came to Sanjin Aimoke Fish Cake. Sanjin Aimoke Fish Cake is a long-established fish cake brand in the Republic of Korea. It began in 1953 and is well-known in the Korean food industry. Remember to come at the designated time to experience fish cake. You can&#39;t be late. Miss Sister will explain to us first, and then wash her hands and start doing it. It really only looks at the series and does not do it. It looks very easy things and techniques. It is not the same thing to experience by yourself. [Yun Sai]

Samjin Eomuk(Busan Station)

The secret soup here is very delicious without impurities, and many artists can be seen on the walls of the restaurant. The deliciousness here is that even if you have to queue for a long queue, you are still willing to wait. Next time you come to Busan Station, you will not worry about no food. La~ Come here to eat pork soup rice to supplement vitality! The location is on the right side of the square in front of Busan Station.

Top 17 Light Bites

Brown Hands is a coffee shop remodeled by an old hospital. The coffee shop is located near Caoliang and Busan Station. The store is very large. Although the decoration inside is a bit old, it is more distinctive. The space inside is large. Every table has a different picture. It is very suitable for taking pictures. This is a net red coffee shop, come to the grass beam of course to come here to pull the grass.

This is a traditional Korean-style restaurant, the store is not big, the decoration is ordinary, like a canteen, very authentic. The store supplies the main dumplings, the same buried cold noodles, tastes good, the price of the cold noodles looks very delicious, the fact is the same, the hot summer to a bowl, cool heart. Each dumpling is very large, full of fillings people can not eat one bite, after eating is a cool word.

In Busan, it is said that pork soup rice is a must-eat food. We found a shop near Busan Station according to the food guide. It was opened by two grandmothers. The store was all in the store. Busan locals and mostly male customers. I didn&rsquo;t know if it was authentic. Anyway, I sat down to eat. The taste was just like that. I didn&rsquo;t feel how amazing it was.

鱼糕是釜山的传统美食，釜山鱼糕几乎成为了鱼糕的代名词。  这次我们来的是三进爱陌客鱼糕，三进爱陌客鱼糕作为大韩民国历史悠久的老字号鱼糕品牌，始于1953年，在韩国食品界中享有盛誉~体验做鱼糕记得一定要在指定的时间到哦，不能迟到，小姐姐会先跟我们讲解，然后洗手开始做，果然是只会看不会做系列，看起来十分容易的事情和手法，自己体验完全不是那么回事。[允悲]

面包店大排长龙就见过，竟然鱼糕店也大排长龙，真是少见！他们的鱼排，发展到不是买回家做𩠌，而是像面包般拿着吃，所以鱼糕非常多样化，大家一定要试试。

I have seen the long queues of bakeries, and the fish cake shops are also long queues, which is really rare! Their fish steaks have developed to not buy home to make 𩠌, but eat like bread, so the fish cake is very diversified, everyone must try it.

一家鱼饼专卖店，里面的品种真的很多，那种带海苔的比较好吃，可以要一份综合的拼盘，有很多东西，韩国的大葱很辣哦，所以丸子也很辣了。

A fish cake store, there are really many varieties inside, the kind with seaweed is more delicious, you can ask for a comprehensive platter, there are many things, Korean onions are very spicy, so the balls are also very spicy.

被朋友种草来的，今天第一次来，果然跟朋友描述的一样，非常赞！

I was planted by a friend. I came for the first time today. It was the same as my friend described. It was very good!

炸虾鱼糕。黄金鱼球。炸鱼糕丸子。

Fried shrimp fish cake. Golden fish ball. Fried fish cake ball.

🇰🇷在那么多我喜欢吃的韩食中，鱼糕是我最爱的一种街头小吃，每次在首尔的街头或者传统市场里，几乎每天都要吃上几串才满足。💯三进鱼糕：这家创立于1953年的三进鱼糕，是釜山历史最悠久的鱼糕品牌，得益于釜山临海的优势，这边的鱼糕种类相较于韩国内陆地区更丰富；三进目前已经传承到第三代，是当地最受欢迎的鱼糕店。🏠环境：👫这次去的是在釜山站旁边的两层门店，万万没想到这打造成现代咖啡馆模样的玻璃屋，竟然是专门卖鱼糕的，看到人头涌涌就知道多热门了；🖼鱼糕店内分成几个部分：熟食区、冷藏区、礼品区，超过80种口味的鱼糕、鱼饼、鱼丸玲琅满目地陈列出来，角落则是简单的快速用餐区；🎏熟食区占据了50%的面积，第一次看到那么多样的鱼糕真的很惊讶，不同形状、不同口味、不同搭配、不同口感的，应有尽有，买单之后店内还有微波炉可以加热直接现场吃；🛍冷藏区都是真空包装，主要是很多家庭或者营业餐馆的客人过来大批采购，旅行者们不妨可以买几袋回去当作手信；🎁礼品区则主要是一些公司或者团体购买较为大量的产品，可以在店内填写资料，然后门店会负责帮忙邮寄出去，包装得也很精美。🍽出品：这边的鱼糕都是没有汤的，跟外面的小吃有点区别，以下为个人推荐：🥠芝士鱼糕：一看到有芝士口味的立刻毫不犹豫，里面的芝士咬开还可以拉丝，咸口的鱼糕加入甜口的芝士反而很配；🌮紫菜鱼糕卷：新鲜出炉紫菜鱼糕卷，做成像紫菜包饭的样子，小小的一整条大概两三口就能搞定；🍤炸鱼饼：炸物类型的出品人气超高，一端出来大家蜂拥而至，我也趁机抢了两个，香酥脆口的鱼糕口感极佳；还可以选择搭配了香肠、年糕、虾肉等特别口味的种类哦；🦀蟹肉鱼丸：平时就很喜欢吃鱼丸，看到它家的蟹肉鱼丸很大一颗果断试试，这款口感比较Q弹，里面蟹肉很多诚意满满。🙋服务：🔔店内是自助选购，熟食区就是自己拿盘子然后挑好了就去买单，里面基本都是韩英对照，可以让店员推荐；💁店员们比较忙碌，后厨一直不断有新产品端出来，年轻的实习小哥非常勤快，结账时收银员会问是现场吃还是打包，然后提供饭盒和叉子。💰价位：每个品种上面都有小牌子标价，3000-7000韩币不等。🕘营业时间：09:00-21:00.📍位置：7 Jungang-damero 214 beon-gil, Dong-gu, Busan.🚇交通：附近地铁站&ldquo;釜山站&rdquo;。#世界名片收集计划 #当地才能吃到的美食 #美食寻味记 #尝一尝地道老字号 #当地特色小吃

🇰🇷 In so many Korean foods I like to eat, fish cake is my favorite street snack, every time in Seoul street or traditional market, almost every day to eat a few strings to satisfy. 💯 Sanjin Fish Cake: This Sanjin Fish Cake, founded in 1953, is the oldest fish cake brand in Lushan. Thanks to the advantages of Lushan Linhai, the fish cake variety here is richer than inland South Korea; Sanjin has been passed on to the third generation, and is the most popular fish cake shop in the local area. 🏠 Environment: 👫 This time I went to the two-story store next to Lushan Station. I never expected this to be a modern cafe-like glass house. It turned out to be a special fish cake. I knew how popular it was when I saw the crowds rushing. 🖼 The fish cake shop is divided into several parts: cooked food area, refrigerated area, gift area, more than 80 flavors of fish cake, fish cake, fish balls are listed in a dazzling array, and the corner is a simple fast dining area; 🎏 The cooked food area occupies 50% of the area. It is really surprised to see so many kinds of fish cakes for the first time. Different shapes, different tastes, different collocations, different tastes, everything, and there is a microwave oven in the store to heat it and eat directly on the spot after paying the bill. 🛍 The refrigerated area is vacuum packaging, mainly because many families or customers who open restaurants come to buy a large number of purchases. Travelers may wish to buy a few bags back as handwriting; 🎁 The gift area is mainly for some companies or groups to buy a large number of products, you can fill in the information in the store, and then the store will be responsible for helping to mail it out, and the packaging is also very beautiful. 🍽 Products: The fish cakes here are all without soup, which is a bit different from the snacks outside. The following is a personal recommendation: 🥠 Cheese fish cake: When you see the cheese taste, you don&rsquo;t hesitate. The cheese inside can also be pulled. The salty fish cake is very suitable for adding the sweet cheese; 🌮 Sauce fish cake roll: freshly baked Sauce fish cake roll, make a seaweed rice, a small one can be done in about two or three mouths; 🍤 fish cake: the fried type of products is very popular, and everyone is flocking to one end. I also took the opportunity to grab two. The crispy fish cake tastes excellent; you can also choose to match the special flavors of sausage, rice cake, shrimp meat and other types; 🦀 Crab Meat Fishball: I usually like to eat fish balls. I saw that its crab meat fish ball is a big decisive try. This taste is more Q-pop, and the crab meat inside is full of sincerity. 🙋 Service: 🔔 The store is self-service shopping. The cooked food area is to take the plate and pick it up and pay the bill. It is basically Korean-English comparison, so the clerk can recommend it; 💁 The clerks are busy, and the kitchen has been constantly bringing out new products. The young intern brother is very diligent. At the checkout, the cashier will ask whether to eat on-site or pack, and then provide lunch boxes and forks. 💰 price: There are small brands on each variety, and 3000-7000 Korean won. 🕘 Business Hours: 09:00-21:00.📍 Location: 7 Jungang-damero 214 beon-gil, Dong-gu, Busan.🚇 Transportation: Nearby subway station &quot;Busan Station&quot;. #World Business Card Collection Plan #Local Foods to Eat #Food Search Notes #Taste an authentic time-honored #Local specialty snacks

Samjin Eomuk(Busan Station)

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