Affordable, authentic flavor, clean and tidy, delicious and inexpensive!
This morning, the puffer fish breakfast was okay [smile]. The Splendid Puffer Fish Restaurant opened in 1970. Just by looking at the popularity of breakfast, you know its popularity in Busan. The breakfast is 19,000 won per person, more than 100 yuan. . .
A well-known Korean restaurant specializing in puffer fish, full of collagen, delicious and nutritious. The open counter has a chef making puffer fish sushi on the spot, and it is also quite interesting to see the chef cooking. You can choose the soup, spicy and non-spicy.
The puffer fish in South Korea is also good. Busan is famous for puffer fish in South Korea. The knife is very good. The puffer fish is cut very thin. The other side dishes are actually average. Just eat the puffer fish.
The restaurant is divided into two floors. This time we tried the fugu set meal on the second floor. The price downstairs is more favorable. The audience is full, and there are basically only three tables on the second floor. Generally speaking, the taste is okay, although the exquisiteness of Korean cuisine is still average. The set meal is to cook each part of the puffer fish with different cooking methods. It is good to taste.
Affordable, authentic flavor, clean and tidy, delicious and inexpensive!
This morning, the puffer fish breakfast was okay [smile]. The Splendid Puffer Fish Restaurant opened in 1970. Just by looking at the popularity of breakfast, you know its popularity in Busan. The breakfast is 19,000 won per person, more than 100 yuan. . .
A well-known Korean restaurant specializing in puffer fish, full of collagen, delicious and nutritious. The open counter has a chef making puffer fish sushi on the spot, and it is also quite interesting to see the chef cooking. You can choose the soup, spicy and non-spicy.
The puffer fish in South Korea is also good. Busan is famous for puffer fish in South Korea. The knife is very good. The puffer fish is cut very thin. The other side dishes are actually average. Just eat the puffer fish.
The restaurant is divided into two floors. This time we tried the fugu set meal on the second floor. The price downstairs is more favorable. The audience is full, and there are basically only three tables on the second floor. Generally speaking, the taste is okay, although the exquisiteness of Korean cuisine is still average. The set meal is to cook each part of the puffer fish with different cooking methods. It is good to taste.